What does honeysuckle taste like?
The question of what taste is honeysuckle, worries people who have never tried these berries, but would like to grow them in their personal plot. The taste of honeysuckle can really be called special. It is different from other berries. But, despite this, many honeysuckle are happy to use both fresh and used in cooking.
Unique taste
Honeysuckle fruits have a rather unusual oblong shape, as well as a unique taste. It is often compared to the flavor of strawberry, blueberry or black currant. Delicious, tender and juicy pulp contains many vitamins and other useful substances. It should be noted that honeysuckle falls into two broad categories: edible and inedible. If we talk specifically about edible honeysuckle, then there are several varieties of these berries. The most popular are "Amphora", "Altair", "Lakomka", "Dessertnaya", "Nymph", "Souvenir" and some others. But especially popular among gardeners are such varieties as "Cinderella", "Magician", "Chosen One". Their distinctive feature is the large size of the berries.
And also gardeners often buy seedlings of varieties "Iziuminka", "Nightingale", "Borel", "Roxana". A characteristic feature of these varieties is that the berries do not crumble. They become sweeter due to the fact that they hang on the bush for much longer.
It is noteworthy that fruits harvested from the same bush at different times can have different tastes. This is due to the fact that the level of fruit ripeness is different. The taste is usually similar to blueberries or black currants.
The nuances of bitterness formation
Sometimes the fruit of the honeysuckle starts to taste bitter. In most cases, this is due to a lack of moisture. It forms in dry weather, so the bush needs to be watered more often. If initially the fruits were sweet, and then a bitter taste appeared, you just need to put a hose with water under the root of the bush. Even if there is too much moisture, it will not harm the plant, since the fruits will become even more juicy and sweet. Berries grown on low-quality seedlings can also give off bitterness. Unfortunately, it is almost impossible to influence the taste of honeysuckle in this case. Even abundant watering will not change the taste.
The original bitterness is possessed by the fruits of some varieties of honeysuckle. Mostly those that are grown in the northern regions. Thus, the Sinilga variety has a bitter taste. It cannot be corrected with the help of any agrotechnical manipulations.
Shrubs of the old selection also give berries with a bitter taste.
- The Blue Spindle is a hybrid that was bred over 40 years ago.
- "Zest" - this variety was bred back in the 90s of the last century in the Urals.
- Selena was launched in 1993.
Gardeners are now trying to acquire seedlings of new varieties created in recent years, since their berries are the sweetest. But there are also gourmets who like bitter honeysuckle more.
What do the different varieties taste like?
As already mentioned, the taste of honeysuckle depends on the variety. To make it easier for gardeners to decide which seedlings to buy, you should familiarize yourself with the tastes of different varieties.
- "Amphora" - dense, but relatively compact shrub. With proper care, the total fruit yield is about 2 kg. The berries have a sweet and sour taste.
- "Daughter of the Giant" - an oval bush, the fruits crumble.They have a sour taste, but are ideal for freezing and transportation.
- "Bazhovskie" - gardeners note that the berries of this variety quickly crumble from the branches. The taste is moderately sweet with a tangible bitterness.
- "Volkhova". A distinctive feature of this variety is its resistance to drought, as well as the large size of the berries - up to 2 cm. The berries fall off very little, and the taste is very similar to strawberries (sweet and without sourness).
- "Swan" - the variety is very popular among both experienced and novice gardeners. Fruits practically do not crumble, moderately large, sweet, without bitterness and sourness.
- "Dessert". Gardeners love this variety because all the berries on the bush ripen almost simultaneously. They are little showered, have an average size, and at the same time have a pleasant taste with a relaxed sourness.
- "Lapis lazuli" - the berries on this shrub are also of medium size. The characteristic feature is the fibrous structure of the pulp. The taste is pleasant and sweet.
- Altair - this variety gives quite a lot of harvest per season. The berries are very sweet and tart. Before planting this shrub in your backyard, it is recommended to conduct a preliminary tasting assessment. The taste of the berries will seem sugary to some.
- Variety "Sibiryachka" produces very sweet berries with a blueberry flavor. And also this variety is popular among gardeners because of its unpretentious care. The only thing that needs to be done is to water the shrub in a timely manner during a drought period. Otherwise, the fruits will not be so juicy and will start to taste bitter.
- Roxana has the sweetest fruits. In addition, the berries are large, with a thin skin, and do not have a soreness. After eating even a small amount of fruits of this variety, a pleasant strawberry aftertaste remains in the mouth.
Which variety to grow on your garden plot depends only on the individual preferences of the gardeners themselves. Experts in this field recommend growing two honeysuckle bushes.
In this case, you need to choose varieties with different ripening periods, as well as fruit tastes. For example, to grow sweet "Roxana" and "Daughter of the Giant", where even ripe berries are slightly sour.
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