Apple tree Dawn

Apple tree Dawn
The main characteristics of the variety:
  • Authors: Belarusian selection (BelNIIP)
  • Taste: sweet, with berry flavor
  • Fruit weight, g: up to 180
  • Fruit size: large
  • Yield: high
  • Frequency of fruiting: regular
  • The beginning of fruiting varieties: for 3 years
  • Ripening terms: winter
  • Removable maturity: late September - early October
  • Keeping quality: up to 150 days
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Among the Belarusian varieties of apple trees, gardeners especially distinguish Zorka. In recent years, this type of fruit crop has been gaining more and more popularity, due to its unpretentious care and high resistance to diseases and pests.

Breeding history of the variety

Zorka belongs to the varieties of the Belarusian selection. This variety was created at BelNIIP in 1987. The variety was obtained by crossing two types of apple trees: Liberty and Antey. The synonymous name of the culture is Zorka.

Description of the variety

Dawn is a medium-sized variety. The tree is of medium height - about 4 meters. The crown is wide, oval in shape. The thickening is average. As the tree matures, the crown becomes spherical. The main branches have a brown bark, grow upward and to the sides. Shoots are also brown, often curved. They are faceted in cross-section.

The foliage is distinguished by a bright green juicy color and an oblong-ovoid shape. Oval specimens are sometimes found. Notches are noted along the edges, there is a slight wrinkling. When the tree begins to bloom, it is strewn with large white flowers with a pinkish tint. They resemble a saucer in shape.

Features, pros and cons

A feature of Zorka is the early onset of fruiting. This happens already at 3 years old, while most varieties of apple trees begin to bear fruit only at 4-5 years. There are other positive characteristics:

  • excellent winter hardiness;

  • resistance to dry weather;

  • high immunity to most diseases of a fungal nature;

  • rapid maturation.

This variety also has a drawback - if it is grafted onto another tree, you can not expect quick fruiting. It will come only on the 7th year. Additional disadvantages: apples of different sizes in the same harvest, as well as a weak color of fruits growing in the shade.

Ripening and fruiting

Zorka is a winter variety of apple trees. At the end of September or the beginning of October, the removable ripeness of the fruit starts. The duration of the consumer period is 4 months: it starts in November and ends in February. The apple tree bears fruit annually starting at the age of 3 years.

Yield

Dawn is considered a high-yielding variety. With proper care, 90 kilograms of fruit can be harvested from one tree. Gardeners get up to 33 tons of apples per hectare.

Fruits and their taste

The fruits from the Zorka tree are mainly consumed fresh. The apple is green in color, covered with a bright pink blush. The shape resembles a ball, the fruits are slightly elongated at the top. The weight is quite solid - up to 180 grams. The fruits are large.

Inside the apple is a juicy greenish pulp. The taste is sweet, berry shade is felt. The shelf life of the fruit is 150 days. The taste was rated 4.7 points.

To obtain a bountiful harvest of fragrant apples, the garden must be periodically renewed by planting seedlings of productive and new varieties. The choice of an apple seedling must be approached with all responsibility, because low-quality planting material at best will not take root, and at worst it will die in the prime of years after numerous investments in its health and normal formation.

Growing features

For planting, seedlings are chosen that are 2 years old.It is best to plant sprouts in the spring, when it gets warmer, but you can also in the fall, at least a month before frost. It is important to prepare the soil in six months by mixing it with humus and compost. When planting, be sure to use a peg to support the seedling.

The soil for growing Zorka should be slightly acidic, acidity - 5.1-7 pH. The place should be chosen sunny, windproof. Right at the time of planting, the central trunk is cut into 2-3 buds.

As for watering, they should be regular. The first year of life should be watered once every 14 days, subsequently - once every 21 days. Each time the apple tree will need 2 buckets of water, 10 liters each. After watering, the land will need to be loosened a little.

When the tree reaches the age of 2 years, molding pruning is performed on it. The same should be done for 3 years. After that, only sanitary procedures will be needed.

Planting apple trees is a very important, troublesome and responsible business. Its survival and full-fledged fruiting depends on the correct procedure. Before planting, you need to choose the right planting material, determine the location and prepare the soil.
A successful grafting helps to solve a whole range of problems, first of all: to get the varieties of interest and save space on the site. The vaccination technique itself is not so difficult and even a novice summer resident can master it. Vaccinations can be done during the entire growing season.
Along with top dressing and pruning necessary for apple trees, watering is also a significant contribution to the correct development of the culture, and therefore to a high yield. Improper watering, carried out inopportunely, without enough water, can bring big trouble to the fruit tree.

Pollination

The cultivar does not pollinate on its own and needs companions. These should be trees of the winter ripening period, the flowering time of which coincides with the flowering of the Dawn. Such trees should be located close to the described variety.

Top dressing

You need to feed the seedling for the first time for 3 years. In mid-March, he is given fertilizer with a large amount of nitrogen. Before flowering, the plant will need potassium, boron and a large amount of phosphorus. After flowering, it is important to give a complex top dressing, in which there will be a minimum of nitrogen. Potash fertilizers are used in autumn. Wood ash is a very good option.

An important point in caring for an apple tree in the open field is feeding and fertilizing. Top dressing of apple trees begins in early spring and ends in late autumn. Lack of nutrition leads not only to a decrease in the quality and quantity of the crop, but also reduces the immunity of the tree, making it more vulnerable to pests and diseases. And with the autumn procedure, the tree will be able to lay more fruit buds, which will have a positive effect on the future harvest.

Frost resistance

The apple tree Dawn is able to withstand frosts down to -35 degrees, which means that it is very frost-hardy. But in the early years, while the plant is still young, it must be covered. Spruce branches or dry peat are placed in the trunk circle. It is important to whitewash the barrel. The crown is wrapped with agrofiber or spunbond.

Despite the fact that apple trees are considered quite unpretentious plants, they still need proper autumn care. Timely preparation of trees for winter makes them more resistant to winter frosts, as well as increase future yields.

The apple tree is a popular fruit crop among gardeners. It can be found in many summer cottages. But at the same time, such trees are often affected by various diseases. It is very important to recognize the disease in time and carry out the necessary procedures for a speedy recovery.Otherwise, the fruits will be spoiled, and the tree itself may die altogether.

Fruiting of aging trees, as well as the quality of the harvest, decreases. Therefore, if the tree is aging and there is a need to replace it, you need to think about how to propagate the apple tree so as not to lose the variety. For reproduction of an apple tree, several methods are used: by seeds, layering, eyes and cloning (budding).
General characteristics
Authors
Belarusian selection (BelNIIP)
Name synonyms
Zorka
Yield
high
Early maturity
early
Wood
Height
up to 4 m
Crown
wide, medium density
Fruit
Appointment
fresh
Coloration
green, covered with bright pink blush
Fruit shape
spherical, fruits are slightly elongated towards the top
Fruit weight, g
up to 180
Fruit size
large
Taste
sweet, with berry flavor
Pulp
juicy
Keeping quality
up to 150 days
Tasting assessment
4.7 points
Growing
Growth type
medium-sized
Frost resistance, ° C
high, up to -35 ° С
Disease and pest resistance
high
Resistance to fungal diseases
high
Scab resistance
high
Maturation
Ripening terms
winter
Removable maturity
late September - early October
Duration of the consumer period
November-February
The beginning of fruiting varieties
for 3 years
Frequency of fruiting
regular
Reviews
There are no reviews.
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