Apple-tree Juice

Apple-tree Juice
The main characteristics of the variety:
  • Authors: Sverdlovsk Horticultural Selection Station
  • Taste: sweet and sour
  • Fruit weight, g: 75-90
  • Yield: high, 50-70 kg
  • Frequency of fruiting: annual
  • The beginning of fruiting varieties: for 3-4 years
  • Ripening terms: autumn
  • Removable maturity: mid-September
  • Keeping quality: 30-40 days
  • Appointment: universal
View all specifications

The Ural (Sverdlovsk) selection school is very powerful. And among the attractive products of its activity, the Sokovoe apple tree takes not the last place. To get acquainted with its features will be relevant for apple growers from other regions of the country.

Breeding history of the variety

The culture was obtained at the Sverdlovsk selection gardening station. To get it, we had to cross the varieties Uralskoe nalivnoe and Urozhainy - the final result justified all the efforts. The work on the variety was carried out by the breeders Kotov and Makarova. The original variety appeared by the mid-1980s, later its modifications were developed, which were assigned additional numbers.

Description of the variety

The plant is distinguished by a number of excellent features. But at the same time, it does not forgive mistakes in terms of agriculture. The trees are of medium height. They are able to grow rapidly. Characteristic:

  • weak thickening of the branches;
  • dark green color of slightly elongated leaves;
  • crown with a section of 3 m;
  • annual growth at a young age up to 1 m.

Features, pros and cons

The Sokovoe apple tree has only one fundamental flaw. It consists in the fact that the fruits are relatively small. Some people think that apples are inferior in taste to fruits of other varieties. However, the plant is supported by:

  • excellent climatic characteristics;
  • stability of fruit production;
  • versatility of crop use;
  • high marketability of fruits;
  • resistance to temperature fluctuations;
  • resistance to excess moisture;
  • low exposure to drafts;
  • suitability for cultivation both on a private farm and on large plantation lands.

Ripening and fruiting

You can usually pick apples in mid-September. The first of them should be expected at 3 or 4 years of tree development. Further fruits will appear annually. In the second or third seasons, individual flowers may bloom, but "one swallow does not make spring", and such premature flowers will have to be cut off.

Growing regions

The plant is approved for growing in:

  • Chuvashia;
  • Kirov region;
  • Republic of Mari El;
  • The Mordovian Republic;
  • Nizhny Novgorod and the Nizhny Novgorod region.

Yield

Apple-tree Juice is high-yielding. In terms of fertility, it is far ahead of other types of the Ural and Siberian trees. From one trunk a year, 50-70 kg of fruit are confidently harvested per year. Under favorable weather conditions, 90 kg of apples are harvested per season. Here, of course, competent agricultural technology plays an important role.

Fruits and their taste

Juice apples are versatile. They are characterized by a light cream color and a striped blush. The mass of one fruit is 0.075-0.09 kg. The juicy pulp has a sweet and sour taste, keeping quality is from 30 to 40 days.

To obtain a bountiful harvest of fragrant apples, the garden must be periodically renewed by planting seedlings of productive and new varieties. The choice of an apple seedling must be approached with all responsibility, because low-quality planting material at best will not take root, and at worst it will die in the prime of years after numerous investments in its health and normal formation.

Growing features

A standard seedling can be planted in the spring - if we are talking about the northern regions. In southern areas, autumn planting is used. It is recommended to choose sunny areas with fertile loose soil. Important requirements:

  • during the growing season, at least 4 waterings will have to be carried out;
  • it is necessary to systematically introduce organic and mineral additives;
  • shaping and sanitary trimmings are required;
  • during the growing season, thinning pruning will certainly be required, since the variety is very active;
  • you cannot refuse to mulch the trunk circle (with the help of straw or humus), from its loosening.

The plant is designed for cultivation in areas with intense snowfall. This means that winter preparation must be done very carefully. Mulching the trunk circle must be carried out with a thick layer of covering material. Protection from rodents is also very important. Proper cover and lime application helps prevent their attacks.

Planting apple trees is a very important, troublesome and responsible business. Its survival and full-fledged fruiting depends on the correct procedure. Before planting, you need to choose the right planting material, determine the location and prepare the soil.
A successful grafting helps to solve a whole range of problems, first of all: to get the varieties of interest and save space on the site. The vaccination technique itself is not so difficult and even a novice summer resident can master it. Vaccinations can be done during the entire growing season.
Along with top dressing and pruning necessary for apple trees, watering is also a significant contribution to the correct development of the culture, and therefore to a high yield. Improper watering, carried out inopportunely, without enough water, can bring big trouble to the fruit tree.

Pollination

The variety is conditionally self-fertile. To pollinate it, only bees and at least minimal wind are needed. If neither one nor the other is not, gardeners will have to look for a way out of the situation on their own. Bee colonies are sometimes brought artificially.

Spraying the trees themselves with sugar syrup is helpful. In addition, the highest yield is brought by additional pollinators, for example, the Anis Sverdlovsky variety.

Top dressing

Nutrient input begins at year 3 of development. In the spring - as soon as the weather permits - the apple tree is watered with a solution of urea (concentration 5%). When budding begins, a combination of potassium sulfate and superphosphate is used. Consumption of drugs - 15 g for each bucket of water; it is necessary to feed the plant with the same composition when the flowers dry out. In late autumn, humus or leaf compost is embedded in the soil in an amount of 10 kg per 1 sq. m.

An important point in caring for an apple tree in the open field is feeding and fertilizing. Top dressing of apple trees begins in early spring and ends in late autumn. Lack of nutrition leads not only to a decrease in the quality and quantity of the crop, but also reduces the immunity of the tree, making it more vulnerable to pests and diseases. And with the autumn procedure, the tree will be able to lay more fruit buds, which will have a positive effect on the future harvest.
Despite the fact that apple trees are considered quite unpretentious plants, they still need proper autumn care. Timely preparation of trees for winter makes them more resistant to winter frosts, as well as increase future yields.

The apple tree is a popular fruit crop among gardeners. It can be found in many summer cottages. But at the same time, such trees are often affected by various diseases. It is very important to recognize the disease in time and carry out the necessary procedures for a speedy recovery. Otherwise, the fruits will be spoiled, and the tree itself may die altogether.

Fruiting of aging trees, as well as the quality of the harvest, decreases. Therefore, if the tree is aging and there is a need to replace it, you need to think about how to propagate the apple tree so as not to lose the variety. For reproduction of an apple tree, several methods are used: by seeds, layering, eyes and cloning (budding).

Review overview

The apple-tree Juice stands out for its excellent winter hardiness. The fruits may not boast of a large size, but they are obtained annually. Also in the reviews about this plant they note:

  • a really large amount of squeezed juice;
  • attractiveness of appearance;
  • no special hassle when growing;
  • uniformity of fruit quality and size.
General characteristics
Authors
Sverdlovsk Horticultural Selection Station
Appeared when crossing
Ural liquid x Yield
Yield
high, 50-70 kg
Early maturity
early
Fruit
Appointment
universal
Coloration
light cream with striped speckled pink blush
Fruit shape
one-dimensional, flat-round
Fruit weight, g
75-90
Taste
sweet and sour
Pulp
juicy
Keeping quality
30-40 days
Growing
Self-fertility
pollinators - Anis Sverdlovsky
Growth type
medium-sized
Frost resistance, ° C
high
Resistance to fungal diseases
high
Scab resistance
high
Maturation
Ripening terms
autumn
Removable maturity
mid September
The beginning of fruiting varieties
for 3-4 years
Frequency of fruiting
annual
Reviews
There are no reviews.
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