Grapes Nakhodka

Grapes Nakhodka
The main characteristics of the variety:
  • Authors: Krainov Viktor Nikolaevich
  • Berry color: pink
  • Taste: harmonious
  • With bones: No
  • Ripening period: early
  • Ripening period, days: 110
  • Frost resistance, ° C: -23
  • Bunch weight, g: 700-1500
  • Flower type: bisexual
  • Peeling: No
View all specifications

The hybrid grape variety Nakhodka is able to surprise winegrowers, and therefore does not lose its relevance. Agrotechnical conditions for its cultivation are simple, but require a careful approach. Culture itself hints at what it needs to maximize its harvest.

Breeding history

Nakhodka grapes were bred by an experienced enthusiast breeder V.N.Krainov, who instilled in him the best qualities of donors - Talisman and Luchisty varieties. The popular seedless grape Radiant endowed the novelty with its harmonious taste and good transportability, and the Talisman made it resistant to disease and frost.

Description

This hybrid belongs to the early ripening table varieties. Demonstrates good vine ripening, consistently high productivity.

Ripening period

Nakhodka grapes ripen by the end of August. The growing season is 110 days

Bunches

The bunches are conical in shape, rather weighty, the mass reaches 700-1500 g.

Berries

The berries are pink in color, each weighing about 7-8 g. All the grapes are selected, of the same color and level of ripeness. Seedless.

Taste

The taste is harmonious, the pulp is sweet, with a nutmeg tint and a noticeable sourness. Sugar content at the level of 18-21 g / l.

Yield

The variety is valuable for its high yield - up to 7 kg from each bush.

The choice of planting material
Experienced gardeners recommend that beginners take cuttings and seedlings from those who made them from their vines and are professionally engaged in the production of such material.
You can evaluate the quality by cutting off a small amount of bark. When growing a bush from a cuttings and observing the rules of agricultural technology, survival rate is about 90%, the high quality of the plant is practically guaranteed. It is possible to control the development of grapes at all stages.
Subject to the rules of agricultural technology, survival rate is about 100%. The seedlings must be healthy. Pay attention to the absence of blisters, growths, or other signs of disease.

Growing features

Important stages in the development of the grape variety Nakhodka are the first 3 years, when maximum care of the plant is required.

Landing

Planting dates are not the same in different regions: in the south of the country - in spring-autumn, in central Russia and in the north - in the second half or at the end of May. It is important to take planting material from a responsible producer, a specialist winegrower, or to involve a familiar farmer in the choice. Choosing where to plant a vineyard requires careful consideration. It is worth giving preference to sunny areas on the south and southwest sides. Ideally - behind a wall or fence with an identical orientation in position.

The grapes grow well and bear fruit on fertile light soil. In the absence of such, it is possible to improve the existing ones at the expense of fertilizers. When planting, the groundwater level is taken into account - no closer than one and a half meters. Otherwise, drainage is required. In the selected place, planting holes are dug 1 x 1 meter in size at a distance of 1.5-2 meters between plants, and 2 meters between rows.

Landing features
In order for the vine to give a signal harvest after 3 years, it is necessary to take into account many factors - from the type of soil on the site to the nearby plants.

Pollination

The flower type is bisexual, self-pollinated.

Pruning

Fan-shaped bush formation is considered convenient for work: 4-6 sleeves of different lengths. They begin to form a seedling with 2-3 shoots from the first year. The grape bushes that are sheltered for the winter are pruned twice. Preliminarily - in the fall and finally - in the spring.

Pruning is one of the main grape care procedures. Depending on the purpose of pruning and the type of plant, the appropriate type of formation is selected.

Watering

Nakhodka grapes are a drought-resistant crop. But a young vineyard needs regular watering. From a lack of moisture, adult plants are delayed with the formation of the crop. The growth of shoots and the accumulation of sugar also slow down with an excess of water. After each watering, together with weeding, a gentle loosening is performed.

Irrigation schemes
In order for the berries to be large and juicy, it is necessary to organize full watering and feeding. All standards must be adjusted for weather conditions and the rate of evaporation of the liquid.
With a frequent watering scheme, it is recommended to moisturize once every two weeks (that is, twice a month during flowering and the appearance of berries) so that the earth is saturated 50 cm deep so that the plant does not switch to superficial (dew) roots. This amount can be reduced by mulching the crop with straw.
With a rare irrigation scheme, choosing the age and maturation of the grapes, you can use the standards presented in the table in another article.

Top dressing

The bushes are actively growing and need fertilizers for full development. The best organic fertilizer is compost containing elements such as nitrogen, phosphorus and potassium.

Frost resistance and the need for shelter

Withstands temperatures up to - minus 23 С (with shelter). Fallen foliage signals the need for pruning and shelter for the winter.

Shelter for the winter is a very important step for the preservation of many grape varieties after wintering.

Diseases and pests

Experts assess the resistance of the variety to mildew damage at 3 points and give it a point less for susceptibility to gray rot. The variety requires preventive treatment and three times spraying, which increases resistance to fungal diseases: before and after flowering and after another 20 days.

A combination of contact and systemic fungicides is recommended, changing different mixtures, in order to avoid the addiction of pathogens.

Birds do some damage to the crop. Wasps are slightly damaged. Infusions of garlic, ash, a solution of laundry or tar soap, milk with iodine help to resist insect pests.

Storage

The bunches are removed before the onset of a sharp cold snap. Supercooled, and even more so frozen berries quickly deteriorate. Wet or overripe grapes are not stored. Periodically check and remove damaged berries. The crop is stored in a cool place, at t +5 degrees.

Review overview

The undoubted advantage of seedless grapes Nakhodka selection by Krainov is its high marketability.

The bush reacts painlessly to improper pruning.

The cold-resistant grape Nakhodka became widespread geographically, and its excellent taste made it one of the favorites of winegrowers.

General characteristics
Authors
Krainov Viktor Nikolaevich
Yield
high-yielding
Transportability
Yes
Marketability
high
Bunches
Bunch shape
conical
Density of the bunch
medium density
Bunch weight, g
700-1500
Peeling
No
Berries
Berry color
pink
With bones
No
Taste
harmonious
Skin
thin
Pulp
medium-dense
Berry shape
nipple
Berry weight, g
7-8
Growing
Frost resistance, ° C
-23
Flower type
bisexual
The power of growth
medium-sized
Resistance to fungal diseases
3
Damage by wasps
weakly damaged
Maturation
Ripening period, days
110
Ripening period
early
Reviews
There are no reviews.
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