Artek grapes

Artek grapes
The main characteristics of the variety:
  • Authors: Gusev Sergey Eduardovich
  • Appointment: dining room
  • Berry color: amber with pointed pink tip
  • Taste: pleasant, harmonious
  • Ripening period: early
  • Frost resistance, ° C: -24
  • Bunch weight, g: 1000-1200
  • Flower type: bisexual
  • Tasting assessment, points: 8,9
  • Peeling: No
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Humanity has been cultivating vineyards for a long time. Grapes are used both fresh and dried, as well as wine and cognacs are made from it. One of the new varieties of table grapes is Artek.

Breeding history

Our contemporary, Russian breeder and winegrower Sergei Eduardovich Gusev, bred a variety called Artek in his nursery in the city of Dubovka, Volgograd Region. The specialist has long been engaged in the breeding of various grape varieties, has copyrights for them, various certificates.

Description

Artek belongs to a new hybrid form of amateur table grapes. Obtained by crossing the Novocherkassk Jubilee and Summer Muscat varieties. The vine of this variety is vigorous and ripens well.

Ripening period

This variety ripens very early. The harvest is formed and ripens in 105-110 days, according to the timing it happens at the beginning of August.

Bunches

Very large, delicious. There are no peas in the bunch. The bunch itself has a conical shape, not very dense. Happens with a wing. Its average weight is 1000-1200 grams, or even more.

Berries

They are oval-shaped, slightly elongated. Similar in color to amber with a pink tip. The size of the Artek berry is 46x26 mm. The average weight of a grape is 16-18 grams. The flesh itself is quite firm and juicy.

Taste

Artek grapes taste pleasant and moderately sweet. When fully ripe, the berry has a slight nutmeg flavor. The sugar content of this grape juice is 21%. The score for tasting fresh Artek grapes is very high, about 8.9 points.

Yield

In the Volgograd region, the Artek grape has shown itself as a fruitful variety. A vigorous vine can have 3-5 clusters. In other climatic zones, the fruiting of this grape variety has not yet been fully studied.

The choice of planting material
Experienced gardeners recommend that beginners take cuttings and seedlings from those who made them from their vines and are professionally engaged in the production of such material.
You can evaluate the quality by cutting off a small amount of bark. When growing a bush from a cuttings and observing the rules of agricultural technology, survival rate is about 90%, the high quality of the plant is practically guaranteed. It is possible to control the development of grapes at all stages.
Subject to the rules of agricultural technology, survival rate is about 100%. The seedlings must be healthy. Pay attention to the absence of blisters, growths, or other signs of disease.

Growing features

Artek grapes are undemanding to care for, although there are several factors that must be observed during the cultivation process.

It is better to plant this variety on the south side, where there is more sun.

The landing site should not be chosen in a draft.

Supports must be installed near the vine bush in advance.

To prevent the vine from thickening, it is worth doing periodic pruning.

The Artek variety grows well on almost all types of soil. Its root system is located near the soil surface, so there is enough moisture and nutrients for the grape bushes.

Landing

You can plant Artek grapes from spring to autumn. To obtain grape seedlings, a ripe vine is selected and cut into cuttings with two internodes. The healthiest and strongest are chosen.Then they are germinated and planted in pots for the development of the root system. A month later, seedlings are planted in open ground.

Landing features
In order for the vine to give a signal harvest after 3 years, it is necessary to take into account many factors - from the type of soil on the site to the nearby plants.

Pollination

Flowers of the Artek variety are bisexual. They self-pollinate and do not require cross-pollination. Grape inflorescences are pollinated by the wind. If the weather is cool and it rains, additional pollination should be done on Artek grapes with the female type of flowers. With the help of a piece of cotton wool or fur, pollen is transferred from one inflorescence to another.

Pruning

The Artek variety needs pruning, which is necessary for:

  • increasing yields;

  • accelerated ripening of berries;

  • improving the illumination of the vine;

  • removal of old shoots;

  • increasing the frost resistance of grapes.

The main pruning is carried out after winter, when the threat of frost has passed. Summer pruning helps to reduce the number of unnecessary shoots and leaves.

Pruning is one of the main grape care procedures. Depending on the purpose of pruning and the type of plant, the appropriate type of formation is selected.
Irrigation schemes
In order for the berries to be large and juicy, it is necessary to organize full watering and feeding. All standards must be adjusted for weather conditions and the rate of evaporation of the liquid.
With a frequent watering scheme, it is recommended to moisturize once every two weeks (that is, twice a month during flowering and the appearance of berries) so that the earth is saturated 50 cm deep so that the plant does not switch to superficial (dew) roots. This amount can be reduced by mulching the crop with straw.
With a rare irrigation scheme, choosing the age and maturation of the grapes, you can use the standards presented in the table in another article.

Frost resistance and the need for shelter

This grape variety can withstand short-term low temperatures down to -24 degrees. In autumn, the root holes of the grapes are mulched with peat or sawdust. Gardeners often use spruce branches for shelter from frost.

Shelter for the winter is a very important step for the preservation of many grape varieties after wintering.

Diseases and pests

Disease resistance is assessed on a scale of 2.5-2.7 points. Therefore, preventive measures should be taken. They are done regularly.

In early spring, before the opening of the buds - a solution of copper sulfate.

In the middle of spring, when the first leaves bloom, also with copper sulfate.

During the budding period, it is treated with colloidal sulfur.

In the summer, they are sprayed with potassium permanganate twice against fungal diseases.

After pruning, in the fall, it is treated with a solution of ferrous sulfate.

Storage

The Artek grape is an early ripening variety. For fresh use, it is stored in the refrigerator at a temperature of 0 to +7 degrees. So it can be stored for up to 3 weeks. The berries of this variety are mainly processed for the production of table wines.

General characteristics
Authors
Gusev Sergey Eduardovich
Appeared when crossing
Anniversary of Novocherkassk x Summer Muscat
Appointment
dining room
Bunches
Bunch shape
conical, sometimes with a wing
Density of the bunch
not dense
Bunch weight, g
1000-1200
Peeling
No
Berries
Berry color
amber, with a pointed pink tip
Taste
pleasant, harmonious
Sugar, g / dm³
210
Pulp
dense, juicy, crispy
Berry shape
oval, elongated
Berry weight, g
16-18
Berry size, mm
46x26
Tasting assessment, points
8,9
Growing
Frost resistance, ° C
-24
Flower type
bisexual
The power of growth
vigorous
Pruning vines, eyes
6-8
The need for shelter
Yes
Resistance to fungal diseases
at the level of 2.5-2.7
Maturation
Ripening period
early
Reviews
There are no reviews.
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