Tomato Golden Konigsberg

Tomato Golden Konigsberg
The main characteristics of the variety:
  • Authors: Postnikova O.V., Zelenin A.V.
  • Year of approval: 2019
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption
  • Ripening period: mid-season
  • Growing conditions: for open ground, for film greenhouses
  • Bush height, cm: 150-180 in the greenhouse, in the open field 120-150
  • Leaves: long, dark green in color
  • Unripe fruit color: light green
View all specifications

Despite the fact that the Golden Konigsberg tomato variety was approved for use only in 2019, it has already gained great popularity among gardeners. The fruits can be used to prepare various salads, sauces and other dishes.

Description of the variety

These tomatoes can be grown in greenhouses, outdoors. They are distinguished by rather long leaf plates, which have a dark green saturated color. The variety can be grown in different regions, including the Far Eastern, Middle Volga, Siberian regions.

The main qualities of the fruit

The fruits of the Golden Konigsberg tomatoes have a bright orange color, they are slightly ribbed. The color of an unripe vegetable is light green. Their shape is cylindrical. One cluster, as a rule, contains 5-6 fruits.

The pulp of ripe vegetables is of medium density. The average weight of one tomato reaches 191 g. The number of nests on a bush is 3-4.

Taste characteristics

Tomatoes Golden Konigsberg have excellent taste characteristics. They can be suitable for fresh consumption, as well as for preparing a variety of dishes.

Ripening and fruiting

The variety belongs to mid-season varieties. The fruiting process usually begins in the fourth month after sowing.

Yield

The Zolotoy Königsberg variety boasts a fairly high yield level. With proper care, approximately two full buckets of ripe tomatoes can be easily removed from one healthy, full-fledged bush.

The timing of planting seedlings and planting in the ground

Sowing for seedlings should be carried out about 60-65 days before transplanting into open ground or into a greenhouse structure on a permanent basis. It is worth transferring vegetation to the soil in April or May, when the air temperature reaches 10 degrees Celsius.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

Before sowing, seed should be prepared. For this, it is recommended that the seeds be thoroughly treated with fungicides, often the composition "Fitosporin" is used for this. Such a preliminary procedure will prevent the appearance and development of fungal diseases.

The land and containers in which the sowing will be carried out should also be treated, for this it is better to use disinfecting substances. The soil will need to be loosened, it is better to remove large and hard clots immediately. When planting, the soil should be slightly damp.

The soil for sowing will need to be leveled, small grooves are formed in it, while a distance of about 3 centimeters is made between them.The seeds will need to be placed in the ground to a depth of about 1 centimeter.

All planting containers should be stored in a dry place at a temperature slightly above room temperature until the first shoots appear. When young shoots appear, containers should be transferred under lamps with a special spectrum of illumination.

In the spring, the seedlings are transplanted into open ground. The soil should warm up to a temperature of at least 15 degrees. With excessive cooling of the earth, vegetation can stop developing and get sick.

Plants should be placed 50-60 centimeters apart. Mature bushes will not have to touch each other in the future. The planting pits will first need to be abundantly moistened; it is also recommended to add special complex fertilizers there.

If you have added top dressing, then the soil will need to be thoroughly mixed with them. Tomatoes are planted without deepening, all this is sprinkled with earth and compacted a little.

After planting in the soil, the plants must be tied up immediately. Watering should be carried out 1.5 weeks after planting the bushes. In this case, the vegetative parts should not be affected.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

In order for the plants to be able to fully develop, and in order to get a good harvest in the end, it is necessary to properly care for them. Remember to water regularly. At the initial stages after planting, approximately 10 liters of clean liquid are poured per 1 square meter once a week. During flowering periods, watering is carried out twice a week with the same amount of water.

Water the bushes only at the root. It is recommended to use a warm liquid, moisturizing is carried out about three hours before sunset.

Complex fertilizing is used as fertilizer for such tomatoes. They are brought in every decade. At the same time, from the beginning of the flowering process, it is best to increase the amount of potassium.

This variety of tomatoes needs preventive treatments with ready-made preparations. Most often they are carried out by spraying. Such procedures are important for the prevention of various diseases, including gray rot, phytophthora. You can also use a variety of homemade folk remedies.

As you collect ripe fruits, you will need to carefully cut off the used brushes, since they will not give flowers anyway. The lower leaf blades are also removed immediately along the entire trunk of the plant. After the formation of the last bunch, the upper part of the bushes is removed.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when it does not rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The variety of tomatoes Golden Konigsberg is often exposed to various fungal infections, including late blight. They can arise due to excessive soil moisture, due to a lack of calcium.

If a culture is damaged, all damaged parts must be immediately cut off and burned so that they do not become a source of further spread of fungal diseases. After that, the bushes are treated with chemicals.

And also this variety of tomatoes can be strongly affected by various harmful insects, including aphids, spider mites, whiteflies. To prevent the appearance of diseases and harmful organisms on this crop, timely preventive measures must be taken. For this, both ready-made medicinal compositions and folk remedies (tinctures with crushed garlic heads, with celandine, with laundry soap) are used.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Review overview

Many gardeners spoke positively about this tomato variety. It was said that it is distinguished by the high quality of fruits that can be used, among other things, for canning, making salads and tomato pastes, good resistance to various diseases, and unpretentious care. But also some people noted that such tomatoes cannot boast of a long shelf life.

Main characteristics
Authors
Postnikova O.V., Zelenin A.V.
Year of approval
2019
Category
grade
Growth type
indeterminate
Appointment
fresh consumption
Growing conditions
for open field, for foil greenhouses
Yield
8.6 kg / sq. m
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush height, cm
150-180 in the greenhouse, in the open field 120-150
Leaves
long, dark green color
Fruit
Unripe fruit color
light green
Ripe fruit color
Orange
Fruit weight, g
191
Fruit shape
cylindrical, slightly ribbed
Number of fruits in a brush, pcs
5-6
Pulp
medium density
Inflorescence
simple
Features of laying inflorescences
formed through the sheet
Peduncle
without articulation
Maturation
Ripening period
mid-season
Reviews
There are no reviews.
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