Tomato Flash

Tomato Flash
The main characteristics of the variety:
  • Authors: Dubinin S.V., Kirillov M.I., LLC "Agrofirm" SeDeK "
  • Year of approval: 2004
  • Category: grade
  • Growth type: determinant
  • Appointment: fresh consumption, for juice, for ketchup and tomato paste
  • Ripening period: ultra early
  • Ripening time, days: up to 95
  • Growing conditions: for open ground
  • Marketability: high
  • Marketable fruit yield,%: up to 99%
View all specifications

In the 2000s, Russian breeders created a range of attractive crops. They can be just as effective in the garden as newer fruit plants. And one of these options is just a tomato Flash.

Breeding history

This variety was created on the site of the Sedek agricultural company. The main varietal work was coordinated by S. V. Dubinin and M. I. Kirillov. Official admission to use took place in 2004. From that moment on, the Flash became available to most domestic gardeners.

Description of the variety

It is one of the determinant plants. You can only cultivate such a tomato outdoors. The size of the bush does not exceed 0.4-0.5 m. Moderately large foliage is painted in a dark green tone. It should also be noted that this is an excellent standard variety.

The main qualities of the fruit

Light green color is typical for unripe Flash berries. Gaining consumer condition, they will blush. The mass of a single tomato is usually from 80-110 g. Rounded fruits cannot boast of pronounced ribbing. They will develop on complex inflorescences with articulated stalks.

Taste characteristics

Consumers note the excellent taste of these tomatoes. In addition to the attractive gastronomic qualities, it is worth emphasizing the abundance of vitamins and lycopene. Consume the harvest:

  • fresh;

  • for processing into juice;

  • for ketchup or tomato paste.

Ripening and fruiting

An attractive feature of the Flash is its ultra-early character. You can wait for the first harvest already in a maximum of 95 days after the greens are pecked. Culture will ripen amicably and cheerfully.

Yield

The number of fruits will be quite large. But this is a relative indicator - only in comparison with other tomatoes designed for harsh growing conditions. For obvious reasons, it will not work to compete with the most advanced varieties. Harvesting with competent agricultural technology can reach 4.8 kg per 1 sq. m or 2.5 kg per plant. The share of the marketable crop is 99%.

The timing of planting seedlings and planting in the ground

The dates of sowing seeds in containers should be chosen as scrupulously as possible. It is possible to transplant seedlings to a permanent place only after 50-55 days. It will take another 5-7 days for the seeds to hatch and give confident shoots. It is also useful to provide 4-5 days for adaptation after a dive. Usually, seedlings start in late March or early April, and transplants into open land occur in late May or early June.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

It is usually recommended to adhere to the 400x600 mm rule. Any other setups are inappropriate.

Planting a tomato is a very important and painstaking business.In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and caring

Complex agricultural activities are not required. Consistent results are achieved even with relatively modest efforts. You don't have to tie the bushes to the support. In the last 10 days before planting, the seedlings must be accustomed to severe weather tests. Top dressing is carried out every 3 weeks during the growing season.

The choice of fertilizer is determined by the condition of the plants. The stepsons are removed as needed. The inoculum is pre-treated with Agat or Kornevin preparations. Seedlings often require phytolamp lighting. Pots picking is done after 2 true leaves emerge.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when it does not rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Such a formidable opponent for a plant breeder, like late blight, infects the Outbreak bushes rather weakly. But it is still necessary to defend against it. The danger can be represented by a black leg, fusarium wilting. Some plants suffer from rot, mottling and stolbur. The flash can be eaten by:

  • wireworms;

  • whitefly;

  • bear;

  • spider mite;

  • sprout fly;

  • slug;

  • aphid;

  • Colorado beetle.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

In a bad meteorological situation, such a tomato feels pretty good. However, miracles do not happen - in such a situation, one cannot count on large harvests.The plant can be useful for seedless cultivation even in areas of unsustainable farming.

Growing regions

The flash is recommended for:

  • Siberian;

  • central black earth;

  • Ural;

  • Far Eastern;

  • Volga region;

  • North Caucasian;

  • Volga-Vyatka farms.

Review overview

Gardeners note:

  • full resistance to harsh conditions;

  • the relevance of competent agricultural technology;

  • the nutritional value of the crop;

  • the opportunity to feast on tomatoes quite early, even if it is a cold summer;

  • the ability to breed a plant with seeds extracted from berries.

Main characteristics
Authors
Dubinin S.V., Kirillov M.I., LLC "Agrofirma" SeDeK "
Year of approval
2004
Category
grade
Growth type
determinant
Appointment
fresh consumption, for juice, for ketchup and tomato paste
Growing conditions
for open ground
Marketability
high
Marketable fruit yield,%
up to 99%
Yield
4.8 kg / sq.m.
Productivity (filter)
fruitful
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush height, cm
40-50
Leaves
medium, dark green
Shtambovoy
Yes
Fruit
Unripe fruit color
light green
Ripe fruit color
Red
Fruit weight, g
80-110
Fruit shape
rounded, slightly ribbed
Pulp
dense
Inflorescence
complicated
Peduncle
articulated
Growing
Late blight resistance
relatively stable
Resistant to extreme weather conditions
steady
Maturation
Ripening period
ultra early
Ripening time, days
up to 95
Reviews
There are no reviews.
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