Tomato Vermilion

Tomato Vermilion
The main characteristics of the variety:
  • Authors: Niromen Global INC
  • Year of approval: 2015
  • Name synonyms: Vermilion F1
  • Category: hybrid
  • Growth type: determinant
  • Appointment: fresh consumption, for pickling and preserving
  • Ripening period: mid-season
  • Ripening time, days: 80-85
  • Growing conditions: for open ground, for closed ground
  • Marketability: high
View all specifications

Determinate tomatoes are a favorite with many gardeners. But it is very important for them to update their collection of fruit crops at least periodically. And for this purpose it would be a good idea to use the Vermilion variety.

Breeding history

The culture was allowed for practical cultivation on the territory of the Russian Federation in 2015. It was developed by Niromen Global INC. The Dutch developers put all their experience into the project, so they managed to achieve excellent resistance to various pathologies.

Description of the variety

The official synonym for culture is Vermilion F1. Bushes are undersized (no more than 70 cm). But these compact plants are powerful, with a lot of leaves. The foliage itself is plain green and is medium in size.

The main qualities of the fruit

Light green unripe tomatoes are devoid of the spots in the area of ​​the stalk, which is typical for a number of other varieties. Having matured, Vermilion turns pink. Neither spots, nor streaks or blotches are characteristic of a healthy crop. The usual weight of berries ranges from 184 to 213 g, they have a flat-round shape. Although the rind is thin, it is very strong. The keeping quality of this culture is also excellent.

Taste characteristics

The flesh of Vermilion is firm, fleshy and tender. A characteristic "sugar" effect appears at its break. The quality of the fruits is quite high, and they are liked by at least 1/3 of gardeners. The crop can be used as a diet food, in vegetable salads or for processing. When canning, the peel does not burst, the flesh also remains firm.

Ripening and fruiting

Vermilion is a representative of the mid-season tomato category. It takes 80-85 days to fully ripen. You can remove the fruits in:

  • July;

  • August;

  • September.

Yield

The culture belongs to high-yielding varieties. Suppliers of planting material declared the ability to produce up to 13.3 kg per 1 sq. m. This allows the variety to remain one of the favorites in agriculture.

The timing of planting seedlings and planting in the ground

The seedling preparation time is quite flexible. Seeds can be planted from January to April inclusive. The term is chosen independently, taking into account the needs and plans. It is worth doing everything so that the seedlings are fully strengthened by the time they are transplanted into the open ground.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

It is recommended to land according to the 500x500 mm system. Experiments of any kind are not worth doing. Anyway, the officially proposed option is best suited.

Planting a tomato is a very important and painstaking business.In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

Agrotechnics - typical for determinant varieties. Watering must be regular, otherwise the roots will not develop properly. Long breaks in irrigation will also worsen the quality of the fruit. It is difficult to obtain a high yield without mulching. Top dressing should not contain a lot of nitrogen.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Resistance to major tomato infections is very high. Therefore, fungal diseases practically do not reduce fertility. This property is extremely important for industrial cultivation. The danger of late blight is also insignificant. He can infect Vermilion only in the wet cold season, and, moreover, only in open ground.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The Vermilion tomato can easily survive sudden temperature spikes. He is not afraid of the rather long negative effects of the weather. In both cases, the plant will quickly recover from the stress experienced. He is not afraid even of strong winds and excessive moisture. Moreover, even the risk of sunburn is small.

Growing regions

The Vermilion tomato is suitable for:

  • Leningrad and Tver regions;

  • Moscow region;

  • the center of the Chernozem region;

  • Astrakhan, Volgograd, Samara, Saratov, Kurgan and Sverdlovsk regions;

  • Primorsky and Khabarovsk Territories;

  • Kuban;

  • Stavropol region;

  • West Siberian and East Siberian territories, regions.

Main characteristics
Authors
Niromen Global INC
Year of approval
2015
Name synonyms
Vermilion F1
Category
hybrid
Growth type
determinant
Appointment
fresh consumption, for pickling and canning
Growing conditions
outdoor, indoor
Marketability
high
Transportability
high
Yield
13.3 kg / sq.m.
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far East
Bush
Bush size
undersized
Bush height, cm
up to 70
Bush characteristic
compact, powerful
Foliage
strong
Leaves
medium, green
Fruit
Unripe fruit color
light green, no spot at the stalk
Ripe fruit color
pink, no shades, spots or blotches
Fruit size
large
Fruit weight, g
184-213
Fruit shape
flat-round
Number of fruits in a brush, pcs
6
Number of brushes on the main stem
5-7
Pulp
dense, very fleshy, tender, does not run off when cut, sugar at the break
Pulp color
light pink
Skin
smooth, thin, very durable
Inflorescence
simple
Keeping quality
good
Growing
Landing scheme
50 x 50 cm
Sowing seedlings
January - April
Resistant to fruit cracking
steady
Resistant to extreme weather conditions
cold resistant, moisture resistant, wind resistant, sunburn resistant
Maturation
Ripening period
mid-season
Ripening time, days
80-85
Harvesting time
July - September
Reviews
There are no reviews.
Popular varieties of tomatoes
Tomato Batianya Batianya Tomato White filling White filling Tomato Fighter (Buyan) Fighter (Brawler) Tomato Big Mom Big Mama Tomato Bovine Heart Bull heart Tomato Verochka Verochka Tomato Giant Giant Tomato Jackpot Jackpot Gina's tomato Gina Tomato Gina TST Gina TST Tomato Katya Kate Tomato Konigsberg Koenigsberg Tomato Klusha Broody Tomato King of Kings King of Kings Tomato Lyubasha Lyubasha Liang tomato Liang Tomato Honey Honey Mongolian dwarf tomato Mongolian dwarf Tomato Pepper Pepper-shaped Tomato Pink Pink Tomato Kiss Kiss Tomato Puzata khata Puzata khata Tomato Pink Honey Pink honey Tomato Sanka Sanka Siberian early ripening tomato Siberian early maturing Tomato Tolstoy Tolstoy Tomato Persimmon Persimmon Tomato Shuttle Shuttle Tomato Black Prince Black Prince Tomato Chocolate Chocolate
All varieties of tomatoes - 1072 pcs.
Other cultures
Apricot varieties Apricot varieties Cherry plum varieties Cherry plum varieties Eggplant varieties Eggplant varieties Grape varieties Grape varieties Cherry varieties Cherry varieties Blueberry varieties Blueberry varieties Pea varieties Pea varieties Pear varieties Pear varieties Blackberry varieties Blackberry varieties Honeysuckle varieties Honeysuckle varieties Strawberry (strawberry) varieties Strawberry (strawberry) varieties Zucchini varieties Zucchini varieties Cabbage varieties Cabbage varieties Potato varieties Potato varieties Gooseberry varieties Gooseberry varieties Onion varieties Onion varieties Raspberry varieties Raspberry varieties Carrot varieties Carrot varieties Cucumber varieties Cucumber varieties Peach varieties Peach varieties Pepper varieties Pepper varieties Parsley varieties Parsley varieties Radish varieties Radish varieties Rose varieties Rose varieties Beet varieties Beet varieties Plum varieties Plum varieties Currant varieties Currant varieties Tomato varieties Tomato varieties Pumpkin varieties Pumpkin varieties Dill varieties Dill varieties Cauliflower varieties Cauliflower varieties Cherry varieties Cherry varieties Garlic varieties Garlic varieties Apple varieties Apple varieties

Kitchen

Bedroom

Furniture