Tomato morning dew

Tomato morning dew
The main characteristics of the variety:
  • Authors: Guseva L.I., Nikulaesh M.D., Atlukhanov A.M.
  • Year of approval: 1999
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption
  • Ripening period: mid-season
  • Ripening time, days: 105-110
  • Growing conditions: for open ground, for film greenhouses
  • Transportability: Yes
  • Bush size: tall
View all specifications

One of the most common vegetables in Russia, which can be found on almost every site, is tomato. A huge number of varieties makes it possible to choose an option for any climate and taste. Most appreciated are tomatoes with a fleshy consistency, a good level of yield and not particularly whimsical to care for. Almost all these advantages were combined in the Morning Dew variety.

Description of the variety

This variety is considered universal in terms of climate; it grows well in almost all regions - in greenhouse conditions and open ground. The great advantage of Morning Dew is its early maturity. In addition, the variety has the following positive characteristics:

  • excellent taste provided sufficient ripeness;

  • high level commercial qualities;

  • good immunity in terms of diseases and pests;

  • the variety is not capricious when planting, does not require special care;

  • tomatoes feel great in the heat, not too sensitive to drought;

  • fruits ripen at the same time, do not crack.

As for the disadvantages, no significant ones have yet been identified. The only point to consider is that tomatoes are only suitable for barrel canning or fresh consumption. In addition, the bush grows tall and will have to be pinched and tied.

The main qualities of the fruit

Visually, the tomato has a shape similar to the heart, the consistency is quite fleshy. Tomatoes are large-fruited, despite their early maturity. Fruit weight varies from 200 to 300 g. When ripe, tomatoes are easily transported, so their marketability is highly estimated. As for storage, tomatoes lie perfectly in basements and cellars for more than 30 days.

Taste characteristics

One of the main advantages of this variety is its excellent tasting qualities. Tomatoes are suitable not only for fresh consumption, but also for making salads, caviar, juice, sauce. And also can be canned in barrels, but they cannot be placed in cans, since the fruits are very large.

Ripening and fruiting

As already mentioned above, the variety belongs to early ripening, 3 months or a little more from the day of planting is enough to harvest. It is thanks to this that the variety is considered one of the most successful. Usually the crop is harvested in the first month of summer.

Yield

The variety belongs to high-yielding, up to 5 pieces of tomatoes can grow on one branch. From one bush, you can collect from 3 to 5 kg of fruits. Temperature changes do not negatively affect the quality of tomatoes.

The timing of planting seedlings and planting in the ground

It is very important to purchase quality seed material, it must be fresh. Seeds are sown at the end of the first month of spring in containers. It is necessary to choose a nutritious soil, it is better if it is intended for tomatoes. The seeds are planted to a depth of about one and a half centimeters, then they are lightly sprinkled with soil and moistened. You need to cover the container with plastic, periodically remove it and water it. The containers are placed in a bright place.

After a week and a half, when shoots appear, the film is removed and the containers are kept in the light. After the appearance of two leaves, the sprouts are transplanted into glasses individually. Several mineral dressings are required before transplanting.If you are planting in a greenhouse, you do not need to harden the plants, if you plan to immediately open ground, you need to start hardening procedures in a couple of weeks. After about 1.5 months, the sprouts are planted in the soil - greenhouse or open.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

According to the ideal scheme, three tomato seedlings are planted on a square meter of soil. It is not necessary to increase the density, otherwise the yield may decrease. The maximum possible number of plants is 4 per square meter. Planting dates vary from late April to mid-May, depending on whether a greenhouse or open ground is being prepared for this. In the southern regions, the dates may be earlier. When planting, long seedlings must be tied up without fail.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

There is nothing particularly difficult in caring for tomatoes of this variety, it is quite typical for this type of plant.

  • Pinching and pinching. Since the bushes grow quite tall, they need to be pinched and tied up. In addition, it is worth removing side branches or stepchildren so that they do not reduce the yield. Thanks to these procedures, the bush will be of moderate growth and neat shape.

  • Moisturizing and loosening. Watering is required moderate, if necessary, when the soil dries out, waterlogging is detrimental for this variety. Water is introduced strictly at the root. It is also important to remove weeds in time and loosen the soil. Any spraying is carried out in cloudy weather or in the evening.

  • Top dressing. This is a mandatory item of agrotechnical measures. Soil for tomatoes needs a balanced, high organic content. Both soil depletion and excess fertilizers are harmful. When the bushes are growing and the fruits are forming, they especially need nitrogen, but the amount should be moderate. During the appearance of flowers and during the fruiting period, potassium-phosphorus supplements are necessary. Fertilizers are applied at the root and by spraying.

  • Harvesting. There is no need to wait for full maturation on the vine. Visually, the color can be both green and pink, brown. For transportation, it is better to remove green or dairy fruits without waiting for redness. In the case when it is necessary to take seeds for planting, the fruits are left on the root until they are fully ripe.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Despite the fact that the variety is considered resistant to spots and mosaics, it is necessary to ensure competent prevention of other diseases. To avoid late blight, you need to regularly ventilate the greenhouse and avoid excess moisture. If the soil is waterlogged, the fungus develops more actively. And also you can carry out preventive spraying "Barrier", "Zaslon", "Fitosporin". It is necessary to protect tomatoes from pests.

  • Spider mite. At the first signs of cobweb or dots formation, leaf drying, you need to spray the plant and the ground with Fitoverma solution. The reason for the appearance of this pest can be both lack of ventilation and poor watering.

  • Whitefly. The larvae of this pest suck the juice from the leaves, a fungus forms and the branches die. It is necessary to carry out inspections for whitefly and remove affected foliage. And also solutions of "Citcor" or "Phosbecid" will help.

  • Gnawing scoop. These caterpillars feed on stems and foliage, usually at night. To prevent this from happening, it is necessary to carry out weeding and loosening on time, remove the tracks manually and spray with "Strela".

  • Wireworm. Yellowish caterpillars harm the roots and stems, you need to weed and loosen and collect pests on time. To destroy the pest, you can arrange traps in the soil using pieces of potatoes, beets, carrots. After they are dug up, they are burned along with the caterpillars. If there are a lot of insects, use Bazudin.

  • Medvedka and rootworm nematode. Large and small worms that negatively affect yields. A solution of "Ecoel", "Medvetoks", "Thunder" will help from pests.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.
Main characteristics
Authors
Guseva L.I., Nikulaesh M.D., Atlukhanov A.M.
Year of approval
1999
Category
grade
Growth type
indeterminate
Appointment
fresh consumption
Growing conditions
for open field, for foil greenhouses
Transportability
Yes
Yield
about 5 kg per bush
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush size
tall
Leaves
medium-sized, gray-green
Fruit
Unripe fruit color
light green
Ripe fruit color
Red
Fruit size
large
Fruit weight, g
200-250
Fruit shape
heart-shaped, slightly ribbed
Fruit taste
sweet, moderately sour
Pulp
fleshy, granular sugar on the break
Peduncle
articulated
Keeping quality
good
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
1-2 stems in greenhouses, 3 stems outdoors
Landing scheme
60 x 50 cm
Sowing seedlings
March 1-15
Planting seedlings in the ground
May 15-June 5
Late blight resistance
amazed
Cladosporium resistance
steady
Tobacco mosaic virus (TMV) resistance
steady
Resistant to extreme weather conditions
heat-resistant, relatively resistant to low temperatures
Maturation
Ripening period
mid-season
Ripening time, days
105-110
Harvesting time
July-September
Reviews
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