Tomato Icicle black

Tomato Icicle black
The main characteristics of the variety:
  • Authors: Kachainik V.G., Gulkin M.N., Karmanova O.A., Matyunina S.V.
  • Year of approval: 2018
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption
  • Ripening period: early
  • Ripening time, days: 100-105
  • Growing conditions: for open ground, for film greenhouses
  • Marketability: high
  • Leaves: long, dark green
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Not so long ago, a tomato appeared on the market, which is reliable in almost any climate and in any growing conditions. Very early salad variety Black Icicle can be recognized by its beautiful, appetizing-looking interesting fruits. In addition to its unusual appearance, it is also unusually tasty.

Breeding history

In the agricultural market, this crop has declared itself not so long ago. It has been listed in the State Register and approved for use since 2018. The authors of the Black Icicle variety were breeders V. Kachainik, M. Gulkin, O. Karmanova, S. Matyunina. The originator is the well-known agrofirm "Aelita".

Description of the variety

The culture has an indeterminate type of growth, so a height of 2 meters is common for it. Variety Icicle black carpal, and in each cluster there can be up to 7 elongated fruits. The very first complex inflorescence will be above the 7th leaf, further - every 2. The leaves on the bushes are long, colored in a shade of dark green. The peduncles are not articulated. Black Icicle variety can bear fruit well even in partial shade and set fruit in the most unfavorable conditions. And he is also not prone to cracking in the fruit.

The main qualities of the fruit

Tomatoes of the described variety have a cylindrical shape, with weak ribs. They are colored at first in dark green, there is even a spot, but then, when ripe, it disappears, and the fruit turns brown or brown-red, almost black.

There are 3-4 nests with seeds. Almost all fruits are 100 grams, sometimes they reach 130 g. It is interesting that the very shape of tomatoes can vary somewhat, depending on the growing conditions.

Taste characteristics

Icicle black - a sweet, fleshy, aromatic tomato. Many people note excellent taste. For blanks for the winter, and especially for whole fruits, it is ideal. Fresh it is also good.

Ripening and fruiting

The first ripe tomatoes of the described variety can be removed from the garden as early as 100-105 days after the first leaves. Early fruiting, in addition to everything, is long-term. Harvesting occurs in July and August.

Yield

Productivity, as the originators note, the variety will always be high. Under the film, the number of marketable fruits that can be obtained from 1 square meter is 14 kilograms.

The timing of planting seedlings and planting in the ground

The timing of planting seedlings dates back to the first two weeks of March. Sowing of seed material of this variety of tomatoes should be done 55-60 days before the transfer of seedlings to the ground, which will take place, respectively, from May 15 to June 5. At the stage of true leaves in the amount of 1-2 seedlings dive into different pots. A week before landing in the ground, they are tempered, preparing for acclimatization.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

When planting seedlings in a permanent place, up to 4 bushes should fit on 1 m2 of a plot or greenhouse. The planting scheme is 60 by 50 cm.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

In principle, caring for a black Icicle tomato is not particularly difficult. In greenhouse cultivation, the variety is cultivated in 2-3 stems. Basically, stepchildren are removed up to the 1st brush, when their stems grow up to 3-5 centimeters. When grown in soil, the plant is left with 1-2 stems. Tying the bushes is required. The growth point is pinched above the 8-9 brush. When the fruits ripen, the lower leaves must be removed for 2 brushes. Watering must be carried out regularly, as well as feeding. It is worth alternating mineral and organic fertilizers.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when it does not rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Black Icicle variety has strong immunity. It is distinguished by good resistance to most diseases of nightshade crops.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.
Main characteristics
Authors
Kachainik V.G., Gulkin M.N., Karmanova O.A., Matyunina S.V.
Year of approval
2018
Category
grade
Growth type
indeterminate
Appointment
fresh consumption
Growing conditions
for open field, for foil greenhouses
Marketability
high
Yield
14.0 kg / sq.m
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Leaves
long, dark green
Fruit
Unripe fruit color
dark green with a spot
Ripe fruit color
Brown
Fruit size
average
Fruit weight, g
100
Fruit shape
cylindrical, slightly ribbed
Pulp
medium density
Inflorescence
complicated
Features of laying inflorescences
the first inflorescence is laid over the 7th leaf, the subsequent ones - after 2 leaves
Peduncle
without articulation
Growing
Stepping
Yes
Formation
Yes
Number of stems during formation, pcs
1-2
Landing scheme
60 x 50 cm
Sowing seedlings
March 1-15
Planting seedlings in the ground
May 15-June 5
Maturation
Ripening period
early
Ripening time, days
100-105
Fruiting type
long
Harvesting time
July August
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