Tomato Sweet amber

Tomato Sweet amber
The main characteristics of the variety:
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption, for whole-fruit preservation, for juice
  • Ripening period: early
  • Ripening time, days: 95-98
  • Growing conditions: for open ground, for greenhouses
  • Bush size: tall
  • Bush height, cm: 180-200
  • Ripe fruit color: two-tone orange-crimson
  • Fruit shape: heart-shaped
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Tomato Sweet Amber is unique in many respects - it is a bicolor color, a special melon taste, and an incredibly high yield (up to 20 kg per m2). It is interesting that the culture differs in good fruiting, regardless of where it grows, in closed or open ground.

Description of the variety

Sweet amber is a variety of an indeterminate type of development. A tall bush stretches up to 180 cm, there are also two-meter specimens.

The main qualities of the fruit

The fruits of varietal tomato have a characteristic heart-shaped shape. As for the color of the skin, which is very thin in this variety, when ripe it becomes two-colored, almost exotic: the main field is orange, and along it there are raspberry veins.

Tomatoes are large in weight - from 350 grams to half a kilogram. The fruits set perfectly in a variety of, even unfavorable climatic conditions. An interesting feature: the color of the pulp can be different depending on the season - in the summer it is mostly pink, and in the fall it turns orange.

Taste characteristics

Special attention should be paid to the amazing taste of Sweet Amber. The pulp of the fruit of this variety is fleshy, seedless, fibrous cells are also absent. But there is a pronounced tomato flavor and a fruity aftertaste. Moreover, just like the color of the pulp, the taste of these tomatoes is always different: in hot weather, notes of melon will prevail, and closer to autumn, with the onset of cooler weather, you can even feel the taste of peaches or apricots.

The fruits are often consumed fresh, and also used for whole-fruit canning, juice preparation.

Ripening and fruiting

Sweet amber is an early ripe tomato variety. As for the timing of full maturation, it will take 95-98 days. Differs in a rather long fruiting period. Harvesting can be scheduled from July to September. In some situations, it can bear fruit even until the very frost. If you remove green tomatoes in autumn, they will ripen perfectly on the windowsill.

Yield

Tomatoes Sweet amber impress with their rather high yield. Up to 7 kg are harvested from one bush. And from 1 square meter - up to 20 kg.

The timing of planting seedlings and planting in the ground

The timing of planting seedlings and their subsequent transfer to the ground is detailed: sowing of seed material in a container is carried out in March-April, and grown bushes are planted in the ground in May, in some cases in June. But it depends on the region and weather conditions.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

The optimal scheme for planting tomatoes in a permanent place is 40 x 50 centimeters. This is necessary so that each bush gets a sufficient amount of nutrients, light and moisture.

Planting a tomato is a very important and painstaking business.In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

Given the high yield of the Sweet Amber culture, the bushes are always literally bursting with large fruits. Therefore, plants simply need a good tie to a strong support.

The rest of the care does not differ from the cultivation of any other varieties of tomatoes. It should include mandatory irrigation of the crop, and loosening, and mulching, as well as feeding and prevention.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when it does not rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Tomatoes of the described variety are quite resistant to various diseases. The exception is late blight, which can infect a culture. Therefore, it is required to carry out preventive spraying with appropriate preparations.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The variety has good stress resistance, therefore it ripens in almost any conditions.

Growing regions

The culture is recommended for cultivation in all regions of the Russian Federation.

Main characteristics
Category
grade
Growth type
indeterminate
Appointment
fresh consumption, for whole-fruit preservation, for juice
Growing conditions
for open field, for greenhouses
Yield
up to 7 kg per plant
Productivity (filter)
high yielding
Recommended growing region
all regions
Bush
Bush size
tall
Bush height, cm
180-200
Fruit
Ripe fruit color
bicolor orange-crimson
Fruit size
large
Fruit weight, g
350-500
Fruit shape
heart-shaped
Fruit taste
melon, sweetish
Pulp
fleshy
Pulp color
Red
Keeping quality
high
Growing
Garter
Yes
Landing scheme
40 x 50 cm
Sowing seedlings
March, April
Planting seedlings in the ground
May June
Late blight resistance
amazed
Maturation
Ripening period
early
Ripening time, days
95-98
Fruiting type
long
Harvesting time
July-September
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