Tomato Sanka Golden

Tomato Sanka Golden
The main characteristics of the variety:
  • Appeared when crossing: bred on the basis of the Sanka variety
  • Category: grade
  • Growth type: determinant
  • Appointment: fresh consumption, for whole fruit preservation
  • Ripening period: early
  • Ripening time, days: 80-90
  • Growing conditions: for open ground, for closed ground
  • Bush size: undersized
  • Bush height, cm: up to 60
  • Bush characteristic: compact
View all specifications

The Sanka Zolotoy tomato variety belongs to the category of determinant plants, equally well suited for growing in open ground or in greenhouses. The purpose of the fruit is universal, for canning, salads or fresh consumption.

Breeding history

The variety was obtained by specialists from a Siberian agricultural firm on the basis of Sanka tomato. The main difference lies in the color of the skin and the more compact size of the fruit.

Description of the variety

The compact low-growing bushes of this tomato grow up to 60 cm. The foliage is high, the tops are green, rich in color, with deeply dissected plates.

The main qualities of the fruit

The fruits are large, with an average weight of 80 g (individual specimens up to 150 g). The shape is correct, rounded, with slight ribbing. The thin skin turns bright yellow. The stalk lacks a green spot. Fruits are resistant to cracking.

Taste characteristics

The fruits are sweet, pleasant, with tender and dense pulp. The sugar content is high. Salting retains the taste and shape of the fruit.

Ripening and fruiting

The early ripening period allows the fruits of this tomato to ripen within 80-90 days from the moment of planting. Fruiting is extended, lasts from June to August.

Yield

Sanka Zolotoy is a high-yielding tomato. The collection volumes are 3-4 kg / m2. The variety is consistently yielding, bears fruit abundantly both outdoors and indoors.

The timing of planting seedlings and planting in the ground

Tomato seeds are sown from mid-March to early April. Transfer to open ground is usually planned for June, after 55-60 days. Plants can be transferred to greenhouses in April-May. In areas of risky farming, the timing of transplanting is shifted. They are transferred for 10-14 days. Harvesting fruits with early spring frosts is also recommended early, in a slightly unripe form.

The sowing depth of the seeds is about 10 mm, it is not necessary to sprinkle them heavily. In the process of growing, seedlings are fed 2-3 times with a complex composition. Seeds must first be disinfected. The soil needs moderately fertile, not too wet.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

The bushes are placed in a garden bed or in a greenhouse at a distance of 30 × 50 cm. The standard planting density is up to 4 plants per 1 m2.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

Tomato bushes need shaping. They are transplanted into the ground when 1 flower brush and 6-7 true leaves appear.Limited growth of shoots does not require pinching the top. When landing in a permanent place, it is important not to make too large indentations. Young bushes require a warm, well-lit area, free of drafts.

It will be useful to dig up the beds with humus or rotted manure. The pits are pre-moistened with warm water. After transplanting, the soil at the roots is slightly compacted. In hot weather, it will be useful to shade the plants in the early days. Tomato bushes with a strong stem will be good to tie up.

Regular watering of tomatoes in the open field will not be needed if precipitation occurs often enough. During long periods of drought, regular hydration should be established 2-3 times a week. Abundant growth of green mass indicates the need for hilling plants. And also the culture shows regular loosening. In greenhouses, shrubs will benefit from mulching to help regulate air humidity.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The variety is highly immune to most common tomato diseases. It is not affected by late blight due to the fact that it bears fruit early. Garden pests also rarely attack plants. The bushes do not need professional treatment.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The tomato is cold-resistant, when planted and grown, it tolerates light shading. The variety is considered super unpretentious.

Growing regions

The tomato was bred for cultivation in Siberia and the Urals. Here it is grown in a shelter. In Central Russia and to the south, it can be planted in open ground.

Review overview

Summer residents willingly plant Sanka Zolotoy tomatoes on their plots. It is praised for its beautiful shape, which is preserved when preserved.The variety is, indeed, early ripening; in greenhouses, tomatoes ripen faster than in open ground. The yield in real conditions is much higher, reaching 15 kg per 1 m2. It is noted that seeds can be sown directly into the ground, they successfully form strong bushes, if the time is right, and the necessary care is provided.

There are mentions that the Sanka Golden tomato is perfect for growing on balconies or in containers on windows. In this case, it is immediately sown in separate containers. And also the advantages of this tomato include the preservation of the integrity of the fruit during canning. They are especially good in mixed salads or other preparations.

Some of the disadvantages of the variety include a strong heterogeneity in the size and weight of the fruit. In addition, one must not forget that heavy brushes can greatly overload the stems. Experienced summer residents are advised to use individual props so that the bushes do not break.

Main characteristics
Appeared when crossing
bred on the basis of the Sanka variety
Category
grade
Growth type
determinant
Appointment
fresh consumption, for whole-fruit preservation
Growing conditions
outdoor, indoor
Yield
3-4 kg / m2
Productivity (filter)
high yielding
Bush
Bush size
undersized
Bush height, cm
up to 60
Bush characteristic
compact
Fruit
Ripe fruit color
bright yellow, no green spot at the stalk
Fruit size
large
Fruit weight, g
80 (up to 150)
Fruit shape
rounded, with slight ribbing
Fruit taste
sweet
Pulp
dense, juicy, meaty
Skin
thin
Growing
Formation
Yes
Landing scheme
30 x 50 cm
Sowing seedlings
in March - early April
Planting seedlings in the ground
in greenhouses - in April-May, in open ground - in June
Resistant to fruit cracking
steady
Resistant to extreme weather conditions
cold-resistant, tolerates light shading
Maturation
Ripening period
early
Ripening time, days
80-90
Fruiting type
stretched
Harvesting time
June August
Reviews
There are no reviews.
Popular varieties of tomatoes
Tomato Batianya Batianya Tomato White filling White filling Tomato Fighter (Buyan) Fighter (Brawler) Tomato Big Mom Big Mama Tomato Bovine Heart Bull heart Tomato Verochka Verochka Tomato Giant Giant Tomato Jackpot Jackpot Gina's tomato Gina Tomato Gina TST Gina TST Tomato Katya Kate Tomato Konigsberg Koenigsberg Tomato Klusha Broody Tomato King of Kings King of Kings Tomato Lyubasha Lyubasha Liang tomato Liang Tomato Honey Honey Mongolian dwarf tomato Mongolian dwarf Tomato Pepper Pepper-shaped Tomato Pink Pink Tomato Kiss Kiss Tomato Puzata khata Puzata khata Tomato Pink Honey Pink honey Tomato Sanka Sanka Siberian early ripening tomato Siberian early maturing Tomato Tolstoy Tolstoy Tomato Persimmon Persimmon Tomato Shuttle Shuttle Tomato Black Prince Black Prince Tomato Chocolate Chocolate
All varieties of tomatoes - 1072 pcs.
Other cultures
Apricot varieties Apricot varieties Cherry plum varieties Cherry plum varieties Eggplant varieties Eggplant varieties Grape varieties Grape varieties Cherry varieties Cherry varieties Blueberry varieties Blueberry varieties Pea varieties Pea varieties Pear varieties Pear varieties Blackberry varieties Blackberry varieties Honeysuckle varieties Honeysuckle varieties Strawberry (strawberry) varieties Strawberry (strawberry) varieties Zucchini varieties Zucchini varieties Cabbage varieties Cabbage varieties Potato varieties Potato varieties Gooseberry varieties Gooseberry varieties Onion varieties Onion varieties Raspberry varieties Raspberry varieties Carrot varieties Carrot varieties Cucumber varieties Cucumber varieties Peach varieties Peach varieties Pepper varieties Pepper varieties Parsley varieties Parsley varieties Radish varieties Radish varieties Rose varieties Rose varieties Beet varieties Beet varieties Plum varieties Plum varieties Currant varieties Currant varieties Tomato varieties Tomato varieties Pumpkin varieties Pumpkin varieties Dill varieties Dill varieties Cauliflower varieties Cauliflower varieties Cherry varieties Cherry varieties Garlic varieties Garlic varieties Apple varieties Apple varieties

Kitchen

Bedroom

Furniture