Tomato Matrosik

Tomato Matrosik
The main characteristics of the variety:
  • Authors: Kachainik V.G., Gulkin M.N., Karmanova O.A., Bernotene E.I. (Agrofirma Aelita LLC)
  • Year of approval: 2017
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption
  • Ripening period: mid-season
  • Ripening time, days: 110-115
  • Growing conditions: for open ground, for film greenhouses
  • Transportability: high
  • Bush size: tall
View all specifications

Such an unusual name does not mean the desire to somehow "shock the audience" or demonstrate its originality. Sailor is quite a worthy variety. However, as always, only those who thoroughly study the characteristics of the plant can achieve a good result.

Breeding history

The development of the culture was carried out at the breeding facilities of the Aelita agricultural company. The project was managed by breeders Kachainik, Gulkin, Bernotene and Karmanova. Breeding works were successfully carried out in the first half of the 2010s. Officially, the new tomato has become available for amateur summer residents since 2017.

Description of the variety

The sailor develops according to an indeterminate scheme. Therefore, it is mainly cultivated in greenhouses on a garter, and not in the open field. Usually, not glass, but film greenhouses are used. The height of the bushes is 1.7-1.9 m. Moderately long dark green leaves are formed on the branches; tobacco mosaic and fusarium wilting are not terrible for this variety.

The main qualities of the fruit

Basically, the harvested crop is used fresh, without additional processing. When leaving the ovary directly, the tomatoes are colored in a light green tone. As they become ripe, instead of the usual reddening, they will acquire an orange-red color. The dimensions of tomatoes are average, and their average weight reaches 0.12 kg. Other nuances:

  • cylindrical shape;
  • poorly pronounced ribbing;
  • development from a simple inflorescence;
  • laying of the first berry over 8 leaves;
  • laying of subsequent berries - every 2 leaves.

Taste characteristics

Dense pulp develops inside Matrosik. Her perception is quite favorable. These tomatoes are often used in salads and sandwiches.

Ripening and fruiting

Sailor is a simple mid-season tomato. Under normal conditions, 110 to 115 days pass between sprouting and harvesting. Only in certain cases is the standard schedule violated. Ripe tomatoes can be harvested in August and September.

Yield

Berry picking can reach 9.6-9.9 kg per 1 sq. m. Therefore, the plant is reasonably attributed to the high-yielding group. The weather and agrotechnical components, however, can greatly affect the achieved result.

The timing of planting seedlings and planting in the ground

It is necessary to start sowing seeds in containers from March 1. The usual planting period for seedlings ends on March 15th. The open ground transshipment time is from 15 May to 5 June.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

Mostly plants are placed on the garden bed according to the rule of 600x600 mm. Other options are much less productive for various reasons.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

It is absolutely impossible to do without removing the stepsons, without giving certain forms to the bush and without attaching it to the support. Otherwise, the cultivation of this variety does not have any specific features. Watering Matrosik must be strictly at the root or using a drip system. Due to the indeterminate growth of the stem, special attention should be paid to its control. When preparing seedlings, the seeds are buried at 2 their own depths.

A pick is made when 2-3 true leaves are formed. But it's better to make sure that the roots have also taken root. Experienced gardeners can immediately prepare a soil mixture with the necessary substances for seedlings. It is easier and more convenient for beginners to water Matrosik's seedlings with water with the addition of top dressing. As with other tomatoes, the following are important:

  • good lighting;
  • top dressing in a permanent place at least 2-3 times per season;
  • regular watering, but at the same time the exclusion of unreasonably high humidity;
  • operative weeding of weeds.
Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Growing regions

The main areas traditionally include:

  • Siberia;
  • Caucasus;
  • Black earth;
  • the Volga basin;
  • center, north and northwest of the European part;
  • Far East;
  • Ural lands;
  • Volgo-Vyatka region.
Main characteristics
Authors
Kachainik V.G., Gulkin M.N., Karmanova O.A., Bernotene E.I.(LLC "Agrofirma Aelita")
Year of approval
2017
Category
grade
Growth type
indeterminate
Appointment
fresh consumption
Growing conditions
for open field, for foil greenhouses
Transportability
high
Yield
9.6-9.9 kg / sq. m
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far East
Bush
Bush size
tall
Bush height, cm
170-190
Leaves
medium length, dark green
Fruit
Unripe fruit color
light green
Ripe fruit color
orange-red
Fruit size
average
Fruit weight, g
120
Fruit shape
cylindrical, slightly ribbed
Pulp
dense
Inflorescence
simple
Features of laying inflorescences
the first inflorescence - over 8 leaves, the next - after 2 leaves
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
1-2
Landing scheme
60 x 60 cm
Sowing seedlings
March 1-15
Planting seedlings in the ground
May 15 - June 5
Tobacco mosaic virus (TMV) resistance
steady
Fusarium wilt resistance
steady
Maturation
Ripening period
mid-season
Ripening time, days
110-115
Harvesting time
Aug. Sept
Reviews
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