Tomato Marmalade

Tomato Marmalade
The main characteristics of the variety:
  • Category: grade
  • Appointment: fresh consumption, for pickling and preserving
  • Ripening period: mid-early
  • Ripening time, days: 90-100
  • Growing conditions: for open ground
  • Bush size: undersized
  • Bush height, cm: 60-80
  • Ripe fruit color: red-orange
  • Fruit shape: flat-round
  • Yield: up to 4-5 kg ​​per bush
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It is no coincidence that the tomato variety Marmeladny has gained such immense popularity among gardeners. The fruits are not only distinguished by their original appearance, reminiscent of oranges, but also have a unique taste, for which they even received the unofficial "Audience Award".

Description of the variety

A bright representative of mid-early low-growing varieties intended for growing in open beds. Bushes can grow to a height of 60 to 80 cm. The number of branches in a plant is not very large. Ovaries are formed often, each leaf is different. When their number reaches 6, the stem stops growing. Although the variety is considered by many to be standard, if a tomato bush is grown indoors, it can grow up to 1.5 m.

The main qualities of the fruit

The red-orange sunshine color of ripe Marmalade fruits looks very elegant. And medium-sized flat-round fruits attract attention, despite their modest weight of 150 g.

Taste characteristics

The taste of the Marmalade tomato variety has received many epithets. The fruit is fleshy, juicy, sweet, its dense pulp, in fact, is similar to marmalade both in its shade and sweetness. Of course, it is best to use this amazing fruit fresh, from the garden, but it is also good in salting and canned food.

Ripening and fruiting

You can wait to receive such ripe and tasty tomatoes in just 90-100 days. In this case, you need to start counting immediately after the emergence of seed shoots. This means that the variety can be classified as medium early. In July and August, you can enjoy the marmalade fruits.

Yield

Each bush ripens up to 4-5 kg ​​of berries during the growing season. And this is a good indicator for an average vegetable.

The timing of planting seedlings and planting in the ground

The seeds of the Marmeladny variety are disinfected, they are sown on seedlings in March, while May is chosen for planting in the ground, but only after unexpected frosts have passed.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

Small bushes of sweet tomato should be planted according to the scheme 30 by 50 cm. So they will feel good and at ease, and it will be easier for the gardener to take care of them.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

The Marmalade tomato variety was created for cultivation using open-ground technology. Many people say that he is very unpretentious to care for.Although tomatoes can be grown outdoors, greenhouses are more favorable for him, as for most crops.

Plants are not tall, but they will also need to form a bush by cutting off or cutting off stepchildren. Tomato bushes, especially those with fruits, like tall species, are best tied to any solid support.

For sowing crops, you should definitely choose open areas, well-lit by the sun's rays, with excellent aeration, and the soil enriched with humus. It is also important to follow the watering schedules, do not forget to loosen and mulch the soil later, and also to feed. All these procedures are traditional and known to the majority. If gardeners perform simple crop care procedures, it is quite possible to get an early and good harvest for both an experienced grower and a beginner.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Gummy tomato is incredibly resistant to major tomato diseases, especially late blight and powdery mildew. But preventive measures should still be carried out by spraying the plantings with folk and purchased means.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The culture withstands the cold well, while even in bad weather, both inflorescences and fruits are formed.

Main characteristics
Category
grade
Appointment
fresh consumption, for pickling and canning
Growing conditions
for open ground
Yield
up to 4-5 kg ​​per bush
Productivity (filter)
high yielding
Bush
Bush size
undersized
Bush height, cm
60-80
Fruit
Ripe fruit color
red-orange
Fruit size
average
Fruit weight, g
up to 150
Fruit shape
flat-round
Fruit taste
sweet, resembles marmalade
Pulp
dense, fleshy, juicy
Growing
Garter
Yes
Landing scheme
30 x 50 cm
Sowing seedlings
in March
Planting seedlings in the ground
not earlier than May
Late blight resistance
steady
Maturation
Ripening period
mid-early
Ripening time, days
90-100
Harvesting time
July August
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