Tomato Love Earthly

Tomato Love Earthly
The main characteristics of the variety:
  • Authors: Panchev Yu.I.
  • Year of approval: 2010
  • Category: hybrid
  • Growth type: determinant
  • Appointment: fresh consumption
  • Ripening period: early
  • Ripening time, days: 95-98
  • Growing conditions: for open ground, for film greenhouses
  • Transportability: Yes
  • Marketable fruit yield,%: 95%
View all specifications

Lyubov Zemnaya is a tomato variety bred by Russian breeders and approved for use in 2010. Over the years, the variety has gained many fans. Summer residents are attracted by undemanding care and excellent taste characteristics. Suitable for growing beginners.

Description of the variety

The bush is semi-spreading, powerful, it develops up to a height of 120-130 cm. The foliage is pronounced, the leaves are green, of medium size. The inflorescence is simple, the first inflorescence is formed over 5-6 leaves, the subsequent ones - after 1-2 leaves.

The main qualities of the fruit

The unripe tomato has a light green color, the ripe fruit has a red skin. The tomatoes are quite large in size, their weight is 200 g, the shape is round. 5-6 fruits are formed on one brush at once. Tomatoes are characterized by good transportability, the marketable type has 95% of the harvest, and therefore the variety can be grown commercially.

Taste characteristics

Gardeners note the excellent taste of tomatoes. They are mainly used for fresh consumption; the taste is especially pronounced in the vegetable salad. And also such tomatoes are well suited for cooking national dishes, stews and stewing.

Ripening and fruiting

Earthly Love belongs to varieties with an early ripening period. The first tomatoes can be eaten after 95-98 days.

Yield

For one collection, on average, it is possible to collect 28 kg / sq. m. It is recommended to harvest immediately after the tomato is ripe, since the overripe fruit of this variety is considered already spoiled. It is allowed to harvest green unripe fruits that will reach the desired state within a month. Ripe tomatoes are well transported and stored for a long time at a temperature of + 14… 16 degrees.

The timing of planting seedlings and planting in the ground

Sowing is done between late February and mid-March. Planting and leaving is as follows.

  1. Sort out the seeds and disinfect them.

  2. Plant the seeds in a container, 2 cm deep.

  3. Cover the container with foil and take it to a place where the temperature is +25 degrees.

  4. When shoots appear, remove the film and leave the container in a bright place. Daylight hours should be 14-16 hours. The use of phytolamps is recommended.

  5. When 2-3 leaves appear, dive the seedlings.

  6. Feed the young seedlings with Kemira two or three times.

  7. A week before transplanting to the summer cottage, start hardening the shoots. Take the pots outside and increase the time you are outdoors each day.

  8. Plant the seedlings outdoors 60 days after sowing.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

It is undesirable to plant sprouts densely; a distance of 40 cm in a row and 70 cm between rows should be left between the holes. If the soil is dense, it is recommended to add peat and sand - these additives will lighten its structure. Use phosphorus, nitrogen, potassium as soil fertilizer.Do not lower the acidity level if the soil is too acidic - the plant feels comfortable in such conditions.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

This variety can be grown both outdoors and in a film greenhouse. For high yields, the culture needs pinching and garter, it is recommended to form a plant in 2 stems.

Once every five days, you need to water the tomatoes with warm, settled water, but it is important not to overdo it with irrigation, and not to overfill the plant. Watering should be done in the evening.

As necessary, the soil is loosened and weeds are removed, usually it is enough to carry out this procedure every 10 days. Four times a season, the crop needs additional feeding; combined formulations including potassium, phosphorus and nitrogen are used as fertilizers.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The presented variety has strong immunity against such ailments as tobacco mosaic virus, alternaria, fusarium, but it can be affected by phomosis ("Hom" can cope with it), black spot ("Fitolavin"), late blight ("Fitosporin").

Of insects, this variety is loved by slugs, aphids, caterpillars of the tomato scoop. In the fight against them, infusions of garlic and celandine, soap or soda solution, as well as the preparations "Profi", "Karate", "Decis" have shown good efficiency.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.
Main characteristics
Authors
Panchev Yu.I.
Year of approval
2010
Category
hybrid
Growth type
determinant
Appointment
fresh consumption
Growing conditions
for open field, for foil greenhouses
Transportability
Yes
Marketable fruit yield,%
95%
Yield
2.8 kg / sq.m
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush height, cm
120-130
Bush characteristic
powerful
Foliage
strong
Leaves
medium-sized, green
Fruit
Unripe fruit color
light green
Ripe fruit color
Red
Fruit size
large
Fruit weight, g
200
Fruit shape
rounded
Number of fruits in a brush, pcs
5-6
Pulp
medium density
Inflorescence
simple
Features of laying inflorescences
the first inflorescence is laid over 5-6 leaves; subsequent ones after 1-2 leaves
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
2
Landing scheme
4 plants per sq.m
Maturation
Ripening period
early
Ripening time, days
95-98
Reviews
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