Ildi's tomato

Ildi's tomato
The main characteristics of the variety:
  • Authors: Gavrish S.F., Morev V.V., Degovtsova T.V., Vasilyeva M.Yu., Artemyeva G.M., Redichkina T.A., Aleksashin S.A.
  • Year of approval: 2017
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption
  • Ripening period: early
  • Ripening time, days: 90-95
  • Growing conditions: for open ground, for film greenhouses
  • Bush size: tall
  • Leaves: long, green
View all specifications

Ildi is a tall variety of tomatoes, most often grown in greenhouse conditions and in open soil with a garter to the supports. The variety will allow you to get a large full harvest.

Description of the variety

Ildi tomatoes have long leaf blades of rich green color. The inflorescence of vegetation is complex. Most often, the fruits are used fresh, for the preparation of various salads, but they can also be preserved.

The main qualities of the fruit

Ripe fruits have a bright yellow-green color, their shape is oval cream. The pulp of ripe vegetables is quite dense. One cluster contains about 100 fruits. The mass of each such small vegetable is 15-30 grams.

Taste characteristics

Ripe tomatoes of this variety boast excellent taste. They can be added to various dishes.

Ripening and fruiting

The Ildi variety belongs to the early ones. Ripening dates are approximately 90-95 days after planting in the ground. This variety bears fruit quite abundantly, but at the same time all fruits are small in size.

Yield

This tomato variety is characterized by a relatively high yield level. It will allow you to get up to 200 fruits from one bush.

The timing of planting seedlings and planting in the ground

Sowing should be carried out approximately 50-55 days before transfer to the greenhouse. For the middle lane, mid-March will be the best option; in the southern regions, this can be done at the very beginning of spring.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

When planting in the ground, the distance between the bushes should be at least 50 centimeters. The distance between the individual rows should be approximately 60 centimeters.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

The seeds of this culture are considered small enough, therefore, it will be necessary to work with them as carefully as possible so as not to lose them. It is not necessary to deepen the seed material during planting, you can simply sprinkle it slightly with soil.

Seedling soil can be purchased ready-made in a garden store or made by yourself. In the second case, it is necessary to mix earth and peat with each other into a homogeneous mass, and one pinch of ash is also added.

Before planting in the ground, it is better to additionally process the seeds in a solution of potassium permanganate. After the seeds are planted, they are covered with plastic wrap. The containers should be stored in a dry place at a temperature of about 25 degrees Celsius.

After the appearance of the first leaves, the vegetation dives. For planting the material, you can pick up plastic cups or special pots for seedlings.

About 2-3 weeks before transplanting to a permanent place, the plants are hardened at a temperature of 15-17 degrees. When the stems begin to take on a purple color, the seedlings can already be transferred to the open ground.

Remember that immediately after planting, you need to thoroughly mulch the soil; for this, peat, spruce branches and straw are most often used. After a few weeks, it is worth pinching.

The bushes will also need to be tied to a trellis or other supporting structure. We must not forget about feeding. They must be paid every two weeks. Usually peat, humus and ash are used for this. It is best to alternate them with ready-made complex mineral fertilizers.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The Ildi variety is highly resistant to various diseases and pests. But still, sometimes it can be affected by fungal infections. To avoid their appearance, it is necessary to carry out timely preventive treatments. To do this, you can use Bordeaux liquid.

Also, for the prevention and control of harmful fungi, various effective fungicides can be suitable. Among gardeners, the preparations "Skor", "Maxim", "Kumir" are very popular.

If tomato bushes were affected by aphids, then it is better to use simple folk compositions prepared at home. In this case, tinctures with onion peels, chopped garlic heads can be excellent. Sometimes solutions with mustard powder and baking soda are used. For greater efficiency, a little crushed laundry soap is also added to the finished formulations.

To combat various harmful insects, special insecticides are often used - Tornado, Green Soap, Biotlin. Regularly, you need to carefully inspect all vegetation for the presence of harmful organisms and signs of disease in order to start treatment in a timely manner and save the culture.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.
Main characteristics
Authors
Gavrish S.F., Morev V.V., Degovtsova T.V., Vasilieva M.Yu., Artemyeva G.M., Redichkina T.A., Aleksashin S.A.
Year of approval
2017
Category
grade
Growth type
indeterminate
Appointment
fresh consumption
Growing conditions
for open field, for foil greenhouses
Yield
up to 200 fruits per bush
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush size
tall
Leaves
long, green in color
Fruit
Unripe fruit color
green
Ripe fruit color
bright yellow-green
Fruit size
cocktail
Fruit weight, g
15-30
Fruit shape
oval cream
Number of fruits in a brush, pcs
more than 100
Pulp
dense
Inflorescence
complicated
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
1
Sowing seedlings
in March-April
Planting seedlings in the ground
to greenhouses in May
Resistance to verticillium
high
Fusarium wilt resistance
high
Maturation
Ripening period
early
Ripening time, days
90-95
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