Tomato Barrel of Honey

Tomato Barrel of Honey
The main characteristics of the variety:
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption, for pickling and preserving
  • Ripening period: mid-early
  • Ripening time, days: 100-105
  • Growing conditions: for open ground, for film greenhouses
  • Bush height, cm: 150-160
  • Ampelny: No
  • Stem: powerful, strong
  • Leaves: juicy green
View all specifications

Indeterminate tomato varieties are in demand no less than their determinant counterparts. The Barrel of Honey is a good example. Careful acquaintance with this variety allows you to draw the right conclusions and prepare well for garden work.

Description of the variety

Bushes Barrels of honey grow up to 1.5-1.6 m. They are characterized by powerful development of the stem and its great strength. Luscious green foliage looks attractive in any case. This plant does not show signs of ampelousness.

The main qualities of the fruit

Ripe berries The barrels of honey are orange in color. They are characterized by an impressive size. The weight of a single fruit varies from 200 to 400 g. Typical flat-round shape with alignment. Despite its insignificant thickness, the skin is quite strong.

Taste characteristics

The variety has a pleasant sweetness. Its pulp is juicy and fleshy. The skin does not leave a sour taste. When slicing, the tomato will not spread. There is no cloying at all.

Ripening and fruiting

The plant is considered to be in the mid-early category. Between the formation of confident shoots and the appearance of the first berries of commercial quality, 100-105 days pass. It will be possible to remove the fruits in:

  • July;

  • August;

  • September.

Yield

A barrel of honey can produce a respectable amount of fruit. With proper agricultural technology, it is from 13 to 15 kg per 1 m2. One stem is capable of supplying gardeners with 8-15 large tomatoes.

The timing of planting seedlings and planting in the ground

You can sow seeds for seedlings in January, February, and March. The time for transplanting into open ground comes in May. With this approach, sufficient development of seedlings and their high consumer qualities can be guaranteed. Transplanting into a greenhouse is permissible a little earlier than usual, but when transplanting into open ground, preliminary hardening will be required.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

Usually such a tomato is planted according to the rule of 50x50 cm. At the same time, per 1 sq. m there may be 4, 5 or 6 plants. They are guided by the convenience of cultivation and the consideration that the bushes should not interfere with each other.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

Necessarily important for Barrels of Honey:

  • pinching;

  • tying up;

  • correct molding.

When forming, 2 or 3 stems are left. Tying is strictly required. Excess green mass, as well as stepchildren, will have to be removed in any case. The fertilizer is added 3 or 4 times during the growing season. You need to irrigate regularly.

Excessive watering for tomatoes is contraindicated.A very important point is to control the humidity of the air. When it is waterlogged, the bushes can get sick. Normal air circulation after irrigation is ensured by loosening. Removing weeds will also be a prerequisite for success.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The variety is very resistant to damaging influences. In this case, the decisive role still remains with the competent cultivation technique. Diseases are likely only for weakened and injured plants. Prevention of insect attacks is carried out in traditional ways, as for other plants. For processing, you can apply any protective preparations according to the instructions.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

A barrel of honey can withstand intense summer heat. The plant is thermophilic. It can develop calmly even in intense sunlight. No known cold resistance.

Review overview

In the assessments of gardeners, attention is drawn to the constant mention of large sizes and even geometry of fruits. Each berry is dense and heavy. Those who have tried to cultivate this culture at least once become its ardent admirers. Gathering a solid harvest is not a big deal. It may not be the most plentiful, but it has an excellent taste.

Main characteristics
Category
grade
Growth type
indeterminate
Appointment
fresh consumption, for pickling and canning
Growing conditions
for open field, for foil greenhouses
Yield
13-15 kg / sq.m
Productivity (filter)
high yielding
Bush
Bush height, cm
150-160
Stem
powerful, strong
Leaves
juicy green
Ampelny
No
Fruit
Ripe fruit color
Orange
Fruit size
large
Fruit weight, g
200-400
Fruit shape
flat-round, leveled
Fruit taste
sweet
Pulp
juicy, meaty
Skin
thin but dense
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
2-3
Landing scheme
4-6 plants per square meter or 50 x 50 cm
Sowing seedlings
January March
Planting seedlings in the ground
May
Resistant to extreme weather conditions
heat resistant
Maturation
Ripening period
mid-early
Ripening time, days
100-105
Harvesting time
July - September
Reviews
There are no reviews.
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