Pepper Red Knight

Pepper Red Knight
The main characteristics of the variety:
  • Authors: Seminis, Holland
  • Name synonyms: Red Knight EX Z R, Red Knight X 3 R
  • Year of approval: 2007
  • Bush height, cm: up to 80-90
  • Growth type: medium-sized, vigorous
  • Fruit shape: cuboid
  • Fruit weight, g: 150-270
  • Fruit color: green in technical ripeness, dark red in biological ripeness
  • Ripening terms: early
  • Ripening month: July August
View all specifications

Red Knight pepper is distinguished by its large fruits, for which it is appreciated by many gardeners. Consider some of the features of the variety, as well as the rules for its cultivation.

Description of the variety

Red Knight pepper is a variety from the category of large-fruited hybrids that attracts gardeners with its resistance to diseases and pests, as well as unpretentious cultivation. The plant is suitable for growing both in the greenhouse and in the open field.

The variety withstands drought and temperature extremes well, but in case of frost, you should think about additional plant cover.

Characteristics of the appearance of plants and fruits

Features of the bushes:

  • bushes up to 80-90 cm high;
  • semi-spreading stems;
  • medium-sized green leaves with a wrinkled surface.

Red Knight is distinguished by its compact size and powerful shoots, on which large fruits are formed.

Pepper characteristics:

  • weight - up to 270 g;
  • length - from 9 to 10 cm;
  • cuboid shape;
  • dark red color of the peel when ripe;
  • the number of seed chambers is 3-4 pieces.

Pepper peels are quite dense, the surface has a glossy sheen. The fruits lend themselves well to transportation, which makes the variety so popular.

Purpose and taste

Red Knight peppers are versatile, suitable for fresh consumption, as well as for:

  • stuffing;
  • baking;
  • freezing.

Peppers are canned, sauces and pastes are prepared from them.

Ripening terms

The variety forms the first fruits after 115 days from the time of planting seedlings in the ground.

Yield

Basically, the yield reaches 17 kg per 1 m2. If necessary, it can be increased if agrotechnical recommendations are followed.

Landing scheme

The cultivation of the hybrid is carried out through seedlings. First of all, the seeds need to be prepared.

  1. Selection. A glass of warm water will help in this, where you need to place the seeds. Empty samples will float to the surface, leaving whole seeds at the bottom, suitable for planting.
  2. Disinfection. It is carried out using a solution of potassium permanganate, where the seeds are placed for 2-3 hours.
  3. Treatment. To do this, use special drugs or folk remedies. Soaking the seeds in growth simulators is a good solution.

Seeds are planted in separate pots with a fertile peat mixture around mid-February or early March. Planting depth is 1-2 cm.

After planting, the soil is poured abundantly with warm and settled water, and then covered with transparent material and placed in a warm, sunny place. After 60-70 days, the seedlings are moved into the ground, hardening the culture in 2 weeks.

Landing scheme:

  • a distance of 60 cm must be observed between the rows;
  • between seedlings must be kept up to 40 cm;
  • planting depth - 6-7 cm.

It is convenient to plant seeds in peat pots so that you can plant them in open ground or in a greenhouse with them.

To get a large and tasty harvest of pepper, you need to take care of the seedlings in advance. When growing pepper seedlings, you need to correctly determine the sowing time, pre-sowing seed treatment, prepare the necessary container and soil.

Growing and care

Every gardener dreams of a high harvest. The desired performance can be achieved by following a number of growing and care recommendations.

  • Watering.For the first week, Red Knight pepper does not need to be watered. Further, watering is carried out 1-2 times a week, using water that has settled and warmed up by the sun. During flowering and drought periods, the amount of watering should be increased up to 3 times a week. If the rainy season comes, the amount of liquid applied should be reduced. In the case of growing in a greenhouse, the frequency of watering remains the same regardless of weather conditions.
  • Top dressing. On average, they are held 4 times per season. Particular attention is paid to the growing season, flowering and fruiting. The first fertilizers are applied already 2 weeks after planting the seedlings, using organic and complex compositions.
  • Loosening and weeding. Mandatory procedures that are resorted to after watering. Loosening and weeding prevents the development of diseases and attacks of pests.

Also, gardeners recommend pruning plants, removing dry and too long shoots. This approach will allow you to achieve high yields, since the bush will direct the nutrients directly to the fruits.

To harvest a tasty and rich harvest of pepper, you need to comply with all the conditions of agricultural technology, and proper care begins with planting plants. Before planting pepper in open ground, it should be prepared. It is also important to take care of the seedlings and planting space in advance.

One of the most important conditions for growing healthy and strong peppers is correct and timely watering, which is necessary for active growth, rapid rooting and good fruiting of plants in a greenhouse or open field. The soil under it should not dry out. This can be achieved by following the basic recommendations. First of all, you should be guided by the weather. In addition, the phase of development of the plants is important, as well as the way the peppers are grown - in a greenhouse or in the open field.
Although pepper has a tree-like stem structure, it still needs additional support. If the peppers are not tied up, the plants will begin to lean to the ground under the weight of ripening fruits, the stem may break. Low-growing varieties, as a rule, do not need a garter. But for tall and hybrid varieties, it is necessary.
Every summer resident who decides to grow pepper on his site must learn how to form it correctly. The formation of pepper is one of the simplest and most effective agricultural techniques that allow you to extend the term and increase the fruiting of a crop.

For good growth of pepper bushes and active fruiting, you need to regularly apply mineral and organic fertilizing to the soil. It is necessary not only to choose the right formulations, but also to use them at the right stage in the development of culture. The frequency of top dressing is always individual. It depends directly on the composition of the land on your site. The poorer the soil composition, the more often you will need to feed the pepper.

Required climatic conditions

It is recommended to plant seedlings towards the end of May, when the risk of frost return will be practically zero. The average air temperature during planting should be 15-17 degrees Celsius, these are optimal conditions for the rapid establishment of plants.

Before planting, it is important to fertilize the soil, as well as to loosen the soil in order to saturate it with oxygen and useful components.

Disease and pest resistance

Red Knight is a variety that is resistant to most diseases and pests. But under poor growing conditions, the plant can get sick. Gardeners to strengthen the immune system are advised to treat the bushes with special compounds for prevention:

  • "Etisso";
  • "Confidor";
  • Aktara.

Spraying the bushes will help protect against slugs, leaf beetles and other pests, as well as reduce the risk of disease.

Pepper is one of the most common vegetables in home gardens. This culture is quite stable and unpretentious. However, under certain conditions, this plant can suffer from infections and harmful insects. Before treating peppers for diseases or pests, you need to find out the cause of the problem, otherwise the treatment may be ineffective.

Main characteristics
Authors
Seminis, Holland
Name synonyms
Red Knight EX Z R, Red Knight X 3 R
Year of approval
2007
View
sweet
Category
hybrid
Appointment
for fresh consumption, for all types of processing, for canning, for freezing
Yield
high
Average yield
3.8-4.3 kg / sq.m
Growing conditions
greenhouse, open ground
Marketability
high
Bush
Growth type
medium-sized, vigorous
Bush height, cm
up to 80-90
Description of the bush
semi-spreading
Fruit position
drooping
Leaves
small to medium-sized, green, slightly wrinkled
Fruit
Fruit size
large
Fruit size, cm
10x11
Fruit shape
cuboid
Fruit weight, g
150-270
Fruit color
green in technical ripeness, dark red in biological ripeness
Fruit surface
glossy
Fruit wall thickness, mm
6-8
Characteristics of the fetus in terms of wall thickness
thick-walled
Number of cameras
3-4
Taste
sweet, great
Growing
Sowing seedlings
at the end of February
Dates of planting seedlings in open ground
in the end of May
Dates of planting seedlings under a film, in a greenhouse, a greenhouse
in the end of May
Landing scheme
40x60 cm
Formation
removal of all lateral shoots and leaves up to the first fork
Location
Sun
Growing regions
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far East
Disease and pest resistance
has high resistance (HR) to potato virus (PVY: 0) and bacterial black spot (Xcv: 0-3,7,8)
Maturation
Ripening terms
early
Ripening month
July August
Reviews
There are no reviews.
Popular varieties of pepper
Pepper Aladdin Aladdin Pepper Atlant Atlant Pepper Lamb Horn Ram horn Pepper Belozerka Belozerka Pepper Bogatyr Bogatyr Hungarian yellow pepper Hungarian yellow Pepper Victoria Victoria Pepper Winnie the Pooh Winnie the Pooh Pepper Cow's Ear Cow's ear Gemini pepper Gemini Pepper Gypsy Gypsy Drakosha Pepper Drakosha Pepper Star of the East gigantic red Star of the East gigantic red Pepper Health Health Spanish sweet pepper Spanish sweet Pepper Cockatoo Cockatoo Pepper California Miracle California miracle Pepper Carolina Reaper Carolina Reaper Pepper Claudio Claudio Pepper Gingerbread Man Gingerbread man Bell Pepper Bell Pepper Merchant Merchant Pepper Swallow Martin Pepper Spark Twinkle Pepper Palermo Palermo Pepper Partner Partner Pepper Gift of Moldova Gift from Moldova Pepper Ramiro Ramiro Thick-walled Ural pepper Ural thick-walled Pepper Tsitsak Tsitsak
All varieties of pepper - 168 pcs.
Other cultures
Apricot varieties Apricot varieties Cherry plum varieties Cherry plum varieties Eggplant varieties Eggplant varieties Grape varieties Grape varieties Cherry varieties Cherry varieties Blueberry varieties Blueberry varieties Pea varieties Pea varieties Pear varieties Pear varieties Blackberry varieties Blackberry varieties Honeysuckle varieties Honeysuckle varieties Strawberry (strawberry) varieties Strawberry (strawberry) varieties Zucchini varieties Zucchini varieties Cabbage varieties Cabbage varieties Potato varieties Potato varieties Gooseberry varieties Gooseberry varieties Onion varieties Onion varieties Raspberry varieties Raspberry varieties Carrot varieties Carrot varieties Cucumber varieties Cucumber varieties Peach varieties Peach varieties Pepper varieties Pepper varieties Parsley varieties Parsley varieties Radish varieties Radish varieties Rose varieties Rose varieties Beet varieties Beet varieties Plum varieties Plum varieties Currant varieties Currant varieties Tomato varieties Tomato varieties Pumpkin varieties Pumpkin varieties Dill varieties Dill varieties Cauliflower varieties Cauliflower varieties Cherry varieties Cherry varieties Garlic varieties Garlic varieties Apple varieties Apple varieties

Kitchen

Bedroom

Furniture