Pepper Marshal Zhukov

Pepper Marshal Zhukov
The main characteristics of the variety:
  • Authors: "Agrofirm" SeDeK ""
  • Bush height, cm: 80-90
  • Growth type: medium-sized
  • Fruit shape: cuboid-prismatic
  • Fruit weight, g: 350-400
  • Fruit color: green in technical ripeness, bright red in biological ripeness
  • Ripening terms: mid-season
  • Fruit size, cm: length 18-20
  • Average yield: 8-8.5 kg / m²
  • Appointment: for fresh consumption, for all types of processing, for canning, for freezing
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Growing fleshy and large sweet peppers in the garden or in the greenhouse is the dream of every vegetable grower. The main thing is to choose an unpretentious variety that quickly adapts to the climate, which bears fruit stably and abundantly. These characteristics are endowed with a mid-season hybrid Marshal Zhukov, bred by scientists of the agricultural firm "SeDeK".

Description of the variety

Pepper Marshal Zhukov is a medium-sized bush of a half-stem type. In favorable conditions, the plant stretches up to 80-90 cm in height. The bush has moderate spreading of branches, a strong central stem that does not break under the weight of the fruit, medium foliage with large green leaves and a female type of flowering. Up to 10 large pepper specimens ripen on a bush. The peppers are hanging down on the bushes.

Characteristics of the appearance of plants and fruits

Sweet pepper Marshal Zhukov is a large-fruited vegetable. On average, fruits ripening weighing 350-400 grams and up to 20 cm long. The shape of the vegetable is a little unusual - cuboid-prismatic, outwardly resembling an even and convex cube. At the stage of ripening, the pepper has a dark green color, and completely ripe specimens acquire an uneven ruby ​​red color. The hybrid belongs to thick-walled varieties - the thickness reaches a centimeter. The surface of the giant pepper is glossy, with pronounced ribbing, thanks to which it is convenient to cut the vegetable into slices. The structure of the pepper consists of 3 seed chambers.

The vegetables removed from the bushes are easily transported without losing the presentation of the fruit. A characteristic feature of the variety is its high keeping quality and safety. Harvested vegetables will not crack.

Purpose and taste

Marshal Zhukov is famous for its excellent taste. The light red flesh has a firm, fleshy, crunchy and juicy texture without wateriness. The taste is balanced - sweet, sugary, complemented by a fragrant aroma. The pulp contains a large amount of vitamins and minerals.

The advantage of the species is its universal purpose - peppers are eaten fresh, canned, baked and frozen, added to cold and hot dishes, and also processed into lecho and other sauces.

Ripening terms

This is a mid-season vegetable crop, the growing season of which lasts 120-130 days. Vegetables ripen together. Fruiting in the plant is long, so you can enjoy the fleshy and aromatic peppers until autumn. Mass production of fruits begins from late July - early August. In practice, according to experienced vegetable growers, the harvest period lasts until mid-October.

Yield

High yield, which does not depend on the vagaries of the weather, is one of the key advantages of the hybrid. In a greenhouse with 1 m2 of plantings, an average of 8-8.5 kg of leveled fruits can be collected. On the garden ridge, the yield is slightly lower - up to 7-7.8 kg / m2.

Landing scheme

To get a good harvest in the future, it is necessary to properly cultivate the vegetable crop on the site, observing the planting density and the distance between the pepper bushes. Since Marshal Zhukov requires space, no more than 3 plants should be planted per 1 m2. Landing is carried out according to the scheme 35x50 cm.

To get a large and tasty harvest of pepper, you need to take care of the seedlings in advance.When growing pepper seedlings, you need to correctly determine the sowing time, pre-sowing seed treatment, prepare the necessary container and soil.

Growing and care

Marshal Zhukov is a hybrid, therefore it is cultivated through seedlings. Strong bushes with a height of 20-25 cm are chosen as planting material, on which there are 3-5 real leaves. The seedlings are 60-70 days old. Planting is carried out from mid-May to early June (depending on the climate). The best crop precursors are onions, squash, carrots, cabbage and pumpkin.

Pepper care consists of basic procedures - regular watering under the root with settled water, top dressing 2-3 times per season (the plant reacts well to mineral fertilizers), fluffing and weeding of the soil, removing lateral and excess shoots before the first branch, forming a bush in 2 stem, tying to a support, prevention of viruses and pest infestations. In greenhouses, do not forget about ventilation and constant lighting control.

To harvest a tasty and rich harvest of pepper, you need to comply with all the conditions of agricultural technology, and proper care begins with planting plants. Before planting pepper in open ground, it should be prepared. It is also important to take care of the seedlings and planting space in advance.

One of the most important conditions for growing healthy and strong peppers is correct and timely watering, which is necessary for active growth, rapid rooting and good fruiting of plants in a greenhouse or open field. The soil under it should not dry out. This can be achieved by following the basic recommendations. First of all, you should be guided by the weather. In addition, the phase of development of the plants is important, as well as the way the peppers are grown - in a greenhouse or in the open field.
Although pepper has a tree-like stem structure, it still needs additional support. If the peppers are not tied up, the plants will begin to lean to the ground under the weight of ripening fruits, the stem may break. Low-growing varieties, as a rule, do not need a garter. But for tall and hybrid varieties, it is necessary.
Every summer resident who decides to grow pepper on his site must learn how to form it correctly. The formation of pepper is one of the simplest and most effective agrotechnical methods that allow you to extend the term and increase the fruiting of a crop.

Soil requirements

Sweet pepper Marshal Zhukov, like most of its congeners, feels comfortable in loose, light, moist and breathable soils. In addition, the soil should be fertile and neutral in acidity.

For good growth of pepper bushes and active fruiting, you need to regularly apply mineral and organic fertilizing to the soil. It is necessary not only to choose the right formulations, but also to use them at the right stage in the development of culture. The frequency of top dressing is always individual. It depends directly on the composition of the land on your site. The poorer the soil composition, the more often you will need to feed the pepper.

Required climatic conditions

The hybrid has a high resistance to stress, therefore it easily tolerates temperature fluctuations, minor cold snaps, prolonged heat. On the site, it is better to choose a sunny place where it is constantly light, warm, air circulates, and there is also protection from gusty winds.Pepper grows comfortably on a small hill, where there is no swampy and stagnant water.

Disease and pest resistance

The hybrid has a complex immunity that protects against the tobacco mosaic virus, tomato bronzing, verticillium and spotted wilting.

Pepper is one of the most common vegetables in home gardens. This culture is quite stable and unpretentious. However, under certain conditions, this plant can suffer from infections and harmful insects. Before treating peppers for diseases or pests, you need to find out the cause of the problem, otherwise the treatment may be ineffective.

Main characteristics
Authors
"Agrofirm" SeDeK ""
View
sweet
Category
hybrid
Appointment
for fresh consumption, for all types of processing, for canning, for freezing
Average yield
8-8.5 kg / m²
Growing conditions
greenhouse, open ground
Transportability
suitable for long-term transportation
Bush
Growth type
medium-sized
Bush height, cm
80-90
Description of the bush
semi-spreading
The number of fruits on the bush
7-10
Fruit
Fruit size
large
Fruit size, cm
length 18-20
Fruit shape
cuboid-prismatic
Fruit weight, g
350-400
Fruit color
in technical ripeness green, in biological ripeness bright red
Fruit wall thickness, mm
to 10
Characteristics of the fetus in terms of wall thickness
thick-walled
Pulp (consistency)
juicy, meaty
Taste
sweet, great
Keeping quality
suitable for long-term storage
Growing
Resistant to adverse weather conditions
steady
Landing scheme
35 x 50 cm
Top dressing
mineral fertilizers
Watering
timely
Disease and pest resistance
steady
Tobacco mosaic virus (TMV) resistance
steady
Resistant to verticillary wilt
steady
Maturation
Ripening terms
mid-season
The number of days from germination to fruiting
120-130
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